Directory

John Erdman's directory photo.

John Erdman

Professor Emeritus

Primary Affiliation

Computational Imaging

Affiliations

Status Affiliate Faculty

Home Department of Food Science and Human Nutrition

Phone 333-2527

Email jwerdman@illinois.edu

Address

  • Biography

    John Erdman is Emeritus professor in the Department of Food Science and Human Nutrition and professor of nutrition in the Division of Nutritional Sciences.  Dr. Erdman's training and expertise encompass the nutritional and physiological biochemistry of man and animals.  He has authored over 260 original research articles on these subjects and has over 400 total publications including other articles and chapters.  His h-Index in the Scopus is 65.  He is a member of a variety of professional organizations including the American Society for Nutrition (ASN), the Institute of Food Technologists (IFT), and the American Heart Association (AHA).  He is past President of the American Society for Nutritional Sciences (now ASN), has been elected Fellow for ASN, AHA and IFT.  He has served on 28 committees for the Institute of Medicine (generally through the Food and Nutrition Board [FNB]), National Academy of Sciences (NAS).  He served on the FNB for 9 years, 6 as Vice Chair and as Chair of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes (DRIs) and Chair of the Committee on Military Nutrition Research.  This committee published the report "Nutrition and Traumatic Brain Injury" in 2011. Currently, he is Chair, Standing Committee to Review the Dietary Reference Intakes Framework for the National Academies of Science, Engineering and Medicine.  For his extensive contributions to the NAS, he was named as Lifetime National Associate of the NAS in 2001 and was elected as a Member of the Institute of Medicine (now National Academy of Medicine) in 2003.

    Education

    • B.S.,  Rutgers University, 1968

    • M.S., Rutgers University, 1973

    • Ph.D.,  Rutgers University, 1975

  • Honors

    • 1986: Excellence in Education Award in honor of William V. Cruess

    • 2003: Member, National Academy of Medicine

    • 2011: ASN Fellow

    • 2012: ASN Foundation Mentorship Award

    • 2014: Gilbert A. Leveille Lectureship and Award

    • 2017: Fellow of the International Carotenoid Society

    • 2018: Conrad Elvehjem Award for Public Service in Nutrition

    • 2022: Mary Swartz Rose Senior Investigator Award

  • Research

    Research areas:

    • prostate cancer

    • dietary changes

    • carotenoid lycopene

    Research interests:

    • ultrasound techniques

    • tumor growth

    • liver disease

    John Erdman studies how dietary changes, such as the consumption of tomato products, reduces the risk of prostate cancer. He evaluates the carotenoid lycopene, the main red color in tomatoes. His team uses ultrasound techniques for early detection of prostate cancer and tumor growth as well as monitoring development of non-alcohol liver disease. He also studies how lutein, another carotenoid pigment, impacts brain development. 

  • 2024

    • a-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip Strength Hashida, M., Steelman, A. J. and Erdman, J. W., Feb 2024, In: Journal of Nutrition. 154, 2, p. 498-504 7 p.

    2023

    • a-Tocopherol Transfer Protein-Null Mice with Very Low a-Tocopherol Status Do Not Have an Enhanced Lipopolysaccharide-Induced Acute Inflammatory Response Hashida, M., Ranard, K. M., Steelman, A. J. and Erdman, J. W., Jan 2023, In: Current Developments in Nutrition. 7, 1, 100017.
    • Health and nutrition beyond essential nutrients: The evolution of the bioactives concept for human health Erdman, J. W., Feb 2023, In: Molecular Aspects of Medicine. 89, 101116.
    • Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes Bradley, M. J., Black, M., Arballo, J. R., Amengual, J. and Erdman, J. W., Aug 2023, In: Journal of Nutrition. 153, 8, p. 2216-2227 12 p.
    • Orchestration of miRNA Patterns by Testosterone and Dietary Tomato Carotenoids during Early Prostate Carcinogenesis in TRAMP Mice Wan, L., Thomas-Ahner, J. M., Pearl, D. K., Erdman, J. W., Moran, N. E. and Clinton, S. K., Jul 2023, In: Journal of Nutrition. 153, 7, p. 1877-1888 12 p.
    • Randomized, Placebo-Controlled, Single-Blind Study of Lutein Supplementation on Carotenoid Status and Cognition in Persons with Multiple Sclerosis Martell, S. G., Kim, J., Cannavale, C. N., Mehta, T. D., Erdman, J. W., Adamson, B., Motl, R. W. and Khan, N. A., Aug 2023, In: Journal of Nutrition. 153, 8, p. 2298-2311 14 p.
    • Ultra-processed foods: A concept in need of revision to avoid targeting healthful and sustainable plant-based foods Messina, M. J., Sievenpiper, J. L., Williamson, P., Kiel, J. and Erdman, J. W., Jul 13 2023, In: Public Health Nutrition. 26, 7, p. 1390-1391 2 p.
    • Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods Messina, M. J., Sievenpiper, J. L., Williamson, P., Kiel, J. and Erdman, J. W., Oct 28 2023, In: British Journal of Nutrition. 130, 8, p. 1471-1472 2 p.

    2022

    • A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection Lee, M. H., Applegate, C. C., Shaffer, A. L., Emamaddin, A., Erdman, J. W. and Nakamura, M. T., May 2022, In: PloS one. 17, 5 May, e0267876.
    • An Updated Framework for Industry Funding of Food and Nutrition Research: Managing Financial Conflicts and Scientific Integrity Larrick, B. M., Dwyer, J. T., Erdman, J. W., D'aloisio, R. F. and Jones, W., Aug 1 2022, In: Journal of Nutrition. 152, 8, p. 1812-1818 7 p.
    • Carotenoids improve the development of cerebral cortical networks in formula-fed infant macaques Miranda-Dominguez, O., Ramirez, J. S. B., Mitchell, A. J., Perrone, A., Earl, E., Carpenter, S., Feczko, E., Graham, A., Jeon, S., Cohen, N. J., Renner, L., Neuringer, M., Kuchan, M. J., Erdman, J. W. and Fair, D., Dec 2022, In: Scientific reports. 12, 1, 15220.
    • Dietary lutein plus zeaxanthin and choline intake is interactively associated with cognitive flexibility in middle-adulthood in adults with overweight and obesity Edwards, C. G., Walk, A. M., Thompson, S. V., Reeser, G. E., Dilger, R. N., Erdman, J. W., Burd, N. A., Holscher, H. D. and Khan, N. A., 2022, In: Nutritional Neuroscience. 25, 7, p. 1437-1452 16 p.
    • Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD Jung, J., Han, A., Madamba, E., Bettencourt, R., Loomba, R. R., Boehringer, A. S., Andre, M. P., Erdman, J. W., O’Brien, W. D., Fowler, K. J., Sirlin, C. B. and Loomba, R., Jul 2022, In: Radiology. 304, 1, p. 75-82 8 p.
    • Liver Fat Assessment in Multiview Sonography Using Transfer Learning With Convolutional Neural Networks Byra, M., Han, A., Boehringer, A. S., Zhang, Y. N., O'Brien, W. D., Erdman, J. W., Loomba, R., Sirlin, C. B. and Andre, M., Jan 2022, In: Journal of Ultrasound in Medicine. 41, 1, p. 175-184 10 p.
    • Perspective: Soy-based Meat and Dairy Alternatives, Despite Classification as Ultra-processed Foods, Deliver High-quality Nutrition on Par with Unprocessed or Minimally Processed Animal-based Counterparts Messina, M., Sievenpiper, J. L., Williamson, P., Kiel, J. and Erdman, J. W., May 1 2022, In: Advances in Nutrition. 13, 3, p. 726-738 13 p.
    • ß-Carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene on Gene Expression during Early TRAMP Prostate Carcinogenesis Moran, N. E., Thomas-Ahner, J. M., Smith, J. W., Silva, C., Hason, N. A., Erdman, J. W. and Clinton, S. K., Apr 1 2022, In: Journal of Nutrition. 152, 4, p. 950-960 11 p.
    • The health effects of soy: A reference guide for health professionals Messina, M., Duncan, A., Messina, V., Lynch, H., Kiel, J. and Erdman, J. W., Aug 11 2022, In: Frontiers in Nutrition. 9, 970364.
    • Tomatoes, Lycopene, and Prostate Cancer: What Have We Learned from Experimental Models? Moran, N. E., Thomas-Ahner, J. M., Wan, L., Zuniga, K. E., Erdman, J. W. and Clinton, S. K., Jun 1 2022, In: Journal of Nutrition. 152, 6, p. 1381-1403 23 p.

    2021

    • A 10% Tomato Diet Selectively Reduces Radiation-Induced Damage in TRAMP Mice Rowles, J. L., Wallig, M. A., Selting, K. A., Fan, T. M., Miller, R. J., O'Brien, W. D. and Erdman, J. W., Nov 1 2021, In: The Journal of nutrition. 151, 11, p. 3421-3430 10 p.
    • Beyond Nutrient Deficiency—Opportunities to Improve Nutritional Status and Promote Health Modernizing DRIs and Supplementation Recommendations McBurney, M. I., Blumberg, J. B., Costello, R. B., Eggersdorfer, M., Erdman, J. W., Harris, W. S., Johnson, E. J., Hazels Mitmesser, S., Post, R. C., Rai, D. and Schurgers, L. J., Jun 2021, In: Nutrients. 13, 6, 1844.
    • Dietary tomato inhibits angiogenesis in TRAMP prostate cancer but is not protective with a Western-style diet in this pilot study Applegate, C. C., Lowerison, M. R., Hambley, E., Song, P., Wallig, M. A. and Erdman, J. W., Dec 2021, In: Scientific reports. 11, 1, 18548.
    • Lycopene: A Critical Review of Digestion, Absorption, Metabolism, and Excretion Arballo, J., Amengual Terrasa, J. and Erdman, J. W., Feb 25 2021, In: Antioxidants. 10, 3, p. 1-16 16 p., 342.
    • Macular Xanthophylls and Markers of the Anterior Visual Pathway among Persons with Multiple Sclerosis Cerna, J., Anaraki, N. S. A., Robbs, C. M., Adamson, B. C., Flemming, I. R., Erdman, J. W., Labriola, L. T., Motl, R. W. and Khan, N. A., Sep 1 2021, In: The Journal of nutrition. 151, 9, p. 2680-2688 9 p.
    • Natural and Synthetic a-Tocopherol Modulate the Neuroinflammatory Response in the Spinal Cord of Adult Ttpa-null Mice Ranard, K. M., Kuchan, M. J., Juraska, J. M. and Erdman, J. W., Mar 1 2021, In: Current Developments in Nutrition. 5, 3, p. 1-10 10 p.
    • Perspective: Framework for Developing Recommended Intakes of Bioactive Dietary Substances Yates, A. A., Dwyer, J. T., Erdman, J. W., King, J. C., Lyle, B. J., Schneeman, B. O. and Weaver, C. M., Jul 2021, In: Advances in Nutrition. 12, 4, p. 1087-1099 13 p.
    • Spatiotemporal biodistribution of a-tocopherol is impacted by the source of 13C-labeled a-tocopherol in mice following a single oral dose Jeon, S., Li, Q., Ranard, K. M., Rubakhin, S. S., Sweedler, J. V., Kuchan, M. J. and Erdman, J. W., Sep 2021, In: Nutrition Research. 93, p. 79-86 8 p.

    2020

    • Assessment of hepatic steatosis in nonalcoholic fatty liver disease by using quantitative US Han, A., Zhang, Y. N., Boehringer, A. S., Montes, V., Andre, M. P., Erdman, J. W., Loomba, R., Valasek, M. A., Sirlin, C. B. and O’Brien, W. D., 2020, In: Radiology. 295, 1, p. 106-113 8 p.
    • Bacterial steroid-17,20-desmolase is a taxonomically rare enzymatic pathway that converts prednisone to 1,4-androstanediene-3,11,17-trione, a metabolite that causes proliferation of prostate cancer cells Ly, L. K., Rowles, J. L., Paul, H. M., Alves, J. M. P., Yemm, C., Wolf, P. M., Devendran, S., Hudson, M. E., Morris, D. J., Erdman, J. W. and Ridlon, J. M., May 2020, In: Journal of Steroid Biochemistry and Molecular Biology. 199, 105567.
    • Breeder diet strategies for generating ttpa-null and wild-type mice with low Vitamin E status to assess neurological outcomes Ranard, K. M., Kuchan, M. J. and Erdman, J. W., Nov 1 2020, In: Current Developments in Nutrition. 4, 11
    • Carotenoids and their role in cancer prevention Rowles, J. L. and Erdman, J. W., Nov 2020, In: Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids. 1865, 11, 158613.
    • Dietary Tomato or Lycopene Do Not Reduce Castration-Resistant Prostate Cancer Progression in a Murine Model Rowles, J. L., Smith, J. W., Applegate, C. C., Miller, R. J., Wallig, M. A., Kaur, A., Sarol, J. N., Musaad, S., Clinton, S. K., O'Brien, W. D. and Erdman, J. W., Jul 1 2020, In: Journal of Nutrition. 150, 7, p. 1808-1817 10 p.
    • Effects of 12-week avocado consumption on cognitive function among adults with overweight and obesity Edwards, C. G., Walk, A. M., Thompson, S. V., Reeser, G. E., Erdman, J. W., Burd, N. A., Holscher, H. D. and Khan, N. A., Feb 2020, In: International Journal of Psychophysiology. 148, p. 13-24 12 p.
    • Epigenetic stratification of head and neck cancer survivors reveals differences in lycopene levels, alcohol consumption, and methylation of immune regulatory genes Moody, L., Crowder, S. L., Fruge, A. D., Locher, J. L., Demark-Wahnefried, W., Rogers, L. Q., Delk-Licata, A., Carroll, W. R., Spencer, S. A., Black, M., Erdman, J. W., Chen, H., Pan, Y. X. and Arthur, A. E., Sep 11 2020, In: Clinical epigenetics. 12, 1, 138.
    • Infant rhesus macaque brain a-tocopherol stereoisomer profile is differentially impacted by the source of a-tocopherol in infant formula Kuchan, M. J., Ranard, K. M., Dey, P., Jeon, S., Sasaki, G. Y., Schimpf, K. J., Bruno, R. S., Neuringer, M. and Erdman, J. W., Sep 1 2020, In: Journal of Nutrition. 150, 9, p. 2305-2313 9 p.
    • Noninvasive diagnosis of nonalcoholic fatty liver disease and quantification of liver fat with radiofrequency ultrasound data using one-dimensional convolutional neural networks Han, A., Byra, M., Heba, E., Andre, M. P., Erdman, J. W., Loomba, R., Sirlin, C. B. and O'Brien, W. D., May 1 2020, In: Radiology. 295, 2, p. 342-350 9 p.
    • ß-Carotene oxygenase 1 activity modulates circulating cholesterol concentrations in mice and humans Amengual, J., Coronel, J., Marques, C., Aradillas-García, C., Morales, J. M. V., Andrade, F. C. D., Erdman, J. W. and Teran-Garcia, M., Aug 1 2020, In: Journal of Nutrition. 150, 8, p. 2023-2030 8 p.
    • Synthetic a-Tocopherol, Compared with Natural a-Tocopherol, Downregulates Myelin Genes in Cerebella of Adolescent Ttpa-null Mice Ranard, K. M., Kuchan, M. J., Bruno, R. S., Juraska, J. M. and Erdman, J. W., May 1 2020, In: The Journal of nutrition. 150, 5, p. 1031-1040 10 p.
    • Terms and nomenclature used for plant-derived components in nutrition and related research: Efforts toward harmonization Frank, J., Fukagawa, N. K., Bilia, A. R., Johnson, E. J., Kwon, O., Prakash, V., Miyazawa, T., Clifford, M. N., Kay, C. D., Crozier, A., Erdman, J. W., Shao, A. and Williamson, G., Jun 1 2020, In: Nutrition reviews. 78, 6, p. 451-458 8 p.

    2019

    • 13C-lutein is differentially distributed in tissues of an adult female rhesus macaque following a single oral administration: a pilot study Jeon, S., Li, Q., Rubakhin, S. S., Sweedler, J. V., Smith, J. W., Neuringer, M., Kuchan, M. and Erdman, J. W., Jan 2019, In: Nutrition Research. 61, p. 102-108 7 p.
    • a-Tocopherol, but Not ?-Tocopherol, Attenuates the Expression of Selective Tumor Necrosis Factor-Alpha-Induced Genes in Primary Human Aortic Cell Lines Ranard, K. M., Kuchan, M. J. and Erdman, J. W., May 2019, In: Lipids. 54, 5, p. 289-299 11 p.
    • Can Lycopene Impact the Androgen Axis in Prostate Cancer? A Systematic Review of Cell Culture and Animal Studies Applegate, C. C., Rowles, J. L. and Erdman, J. W., Mar 15 2019, In: Nutrients. 11, 3, 24 p., 633.
    • Feasibility Outcomes of a Pilot Randomized Clinical Trial to Increase Cruciferous and Green Leafy Vegetable Intake in Posttreatment Head and Neck Cancer Survivors Crowder, S. L., Frugé, A. D., Douglas, K. G., Chen, Y. T., Moody, L., Delk-Licata, A., Erdman, J. W., Black, M., Carroll, W. R., Spencer, S. A., Locher, J. L., Demark-Wahnefried, W., Rogers, L. Q. and Parker, A. A., Apr 2019, In: Journal of the Academy of Nutrition and Dietetics. 119, 4, p. 659-671 13 p.
    • Improved Assessment of Hepatic Steatosis in Humans Using Multi-Parametric Quantitative Ultrasound Han, A., Boehringer, A. S., Zhang, Y. N., Montes, V., Andre, M. P., Erdman, J. W., Loomba, R., Sirlin, C. B. and O'Brien, W. D., Oct 2019, 2019 IEEE International Ultrasonics Symposium, IUS 2019. IEEE Computer Society, p. 1819-1822 4 p. 8926030. (IEEE International Ultrasonics Symposium, IUS; vol. 2019-October).
    • Inter-platform reproducibility of ultrasonic attenuation and backscatter coefficients in assessing NAFLD Han, A., Zhang, Y. N., Boehringer, A. S., Andre, M. P., Erdman, J. W., Loomba, R., Sirlin, C. B. and O’Brien, W. D., Sep 1 2019, In: European Radiology. 29, 9, p. 4699-4708 10 p.
    • Low fat but not soy protein isolate was an effective intervention to reduce nonalcoholic fatty liver disease progression in C57BL/6J mice: monitored by a novel quantitative ultrasound (QUS) method Rowles, J. L., Han, A., Miller, R. J., Kelly, J. R., Applegate, C. C., Wallig, M. A., O'Brien, W. D. and Erdman, J. W., Mar 2019, In: Nutrition Research. 63, p. 95-105 11 p.
    • Quantitative Ultrasound and the Pancreas: Demonstration of Early Detection Capability Miller, R. J., Han, A., Erdman, J. W., Wallig, M. A. and O'Brien, W. D., Aug 2019, In: Journal of Ultrasound in Medicine. 38, 8, p. 2093-2102 10 p.
    • Serum lutein is related to relational memory performance Cannavale, C. N., Hassevoort, K. M., Edwards, C. G., Thompson, S. V., Burd, N. A., Holscher, H. D., Erdman, J. W., Cohen, N. J. and Khan, N. A., Apr 2 2019, In: Nutrients. 11, 4, 768.
    • The effects of breastfeeding versus formula-feeding on cerebral cortex maturation in infant rhesus macaques Liu, Z., Neuringer, M., Erdman, J. W., Kuchan, M. J., Renner, L., Johnson, E. E., Wang, X. and Kroenke, C. D., Jan 1 2019, In: NeuroImage. 184, p. 372-385 14 p.

    2018

    • Analysis of Two Quantitative Ultrasound Approaches Muleki-Seya, P., Han, A., Andre, M. P., Erdman, J. W. and O’Brien, W. D., Mar 1 2018, In: Ultrasonic Imaging. 40, 2, p. 84-96 13 p.
    • Authors' Reply: Comparison of different vitamin E forms is confounded by heterogeneity in vitamin E effects Ranard, K. M. and Erdman, J. W., Sep 1 2018, In: Nutrition reviews. 76, 9, p. 724 1 p.
    • Effects of dietary RRR a-tocopherol vs all-racemic a-tocopherol on health outcomes Ranard, K. M. and Erdman, J. W., Mar 1 2018, In: Nutrition reviews. 76, 3, p. 141-153 13 p.
    • Inter-sonographer reproducibility of quantitative ultrasound outcomes and shear wave speed measured in the right lobe of the liver in adults with known or suspected non-alcoholic fatty liver disease Han, A., Labyed, Y., Sy, E. Z., Boehringer, A. S., Andre, M. P., Erdman, J. W., Loomba, R., Sirlin, C. B. and O’Brien, W. D., Dec 1 2018, In: European Radiology. 28, 12, p. 4992-5000 9 p.
    • Intrinsic and extrinsic factors impacting absorption, metabolism, and health effects of dietary carotenoids Moran, N. E., Mohn, E. S., Hason, N., Erdman, J. W. and Johnson, E. J., Jul 1 2018, In: Advances in Nutrition. 9, 4, p. 465-492 28 p.
    • Lutein is differentially deposited across brain regions following formula or breast feeding of infant rhesus macaques Jeon, S., Ranard, K. M., Neuringer, M., Johnson, E. E., Renner, L., Kuchan, M. J., Pereira, S. L., Johnson, E. J. and Erdman, J. W., Jan 1 2018, In: Journal of Nutrition. 148, 1, p. 31-39 9 p.
    • Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis Rowles, J. L., Ranard, K. M., Applegate, C. C., Jeon, S., An, R. and Erdman, J. W., Sep 1 2018, In: Prostate Cancer and Prostatic Diseases. 21, 3, p. 319-336 18 p.
    • Relationships of carotenoid-related gene expression and serum cholesterol and lipoprotein levels to retina and brain lutein deposition in infant rhesus macaques following 6 months of breastfeeding or formula feeding Jeon, S., Neuringer, M., Kuchan, M. J. and Erdman, J. W., Sep 15 2018, In: Archives of Biochemistry and Biophysics. 654, p. 97-104 8 p.
    • Repeatability and reproducibility of the ultrasonic attenuation coefficient and backscatter coefficient measured in the right lobe of the liver in adults with known or suspected nonalcoholic fatty liver disease Han, A., Andre, M. P., Deiranieh, L., Housman, E., Erdman, J. W., Loomba, R., Sirlin, C. B. and O’Brien, W. D., Aug 2018, In: Journal of Ultrasound in Medicine. 37, 8, p. 1913-1927 15 p.
    • Soy consumption and the risk of prostate cancer: An updated systematic review and meta-analysis Applegate, C. C., Rowles, J. L., Ranard, K. M., Jeon, S. and Erdman, J. W., Jan 4 2018, In: Nutrients. 10, 1, 40.

    2017

    • A pilot comparative study of quantitative ultrasound, conventional ultrasound, and MRI for predicting histology-determined steatosis grade in adult nonalcoholic fatty liver disease Paige, J. S., Bernstein, G. S., Heba, E., Costa, E. A. C., Fereirra, M., Wolfson, T., Gamst, A. C., Valasek, M. A., Lin, G. Y., Han, A., Erdman, J. W., O'Brien, W. D., Andre, M. P., Loomba, R. and Sirlin, C. B., May 2017, In: American Journal of Roentgenology. 208, 5, p. W168-W177
    • B-Carotene 90,100 oxygenase modulates the anticancer activity of dietary tomato or lycopene on prostate carcinogenesis in the TRAMP model Tan, H. L., Thomas-Ahner, J. M., Moran, N. E., Cooperstone, J. L., Erdman, J. W., Young, G. S. and Clinton, S. K., Feb 2017, In: Cancer Prevention Research. 10, 2, p. 161-169 9 p.
    • Bioactive nutrients - Time for tolerable upper intake levels to address safety Yates, A. A., Erdman, J. W., Shao, A., Dolan, L. C. and Griffiths, J. C., Mar 1 2017, In: Regulatory Toxicology and Pharmacology. 84, p. 94-101 8 p.
    • Brain xanthophyll content and exploratory gene expression analysis: Subspecies differences in rhesus macaque Mohn, E. S., Erdman, J. W., Neuringer, M., Kuchan, M. J. and Johnson, E. J., Mar 8 2017, In: Genes and Nutrition. 12, 1, 9.
    • Carrot solution culture bioproduction of uniformly labeled 13C-lutein and in vivo dosing in non-human primates Smith, J. W., Rogers, R. B., Jeon, S., Rubakhin, S. S., Wang, L., Sweedler, J. V., Neuringer, M., Kuchan, M. J. and Erdman, J. W., Feb 1 2017, In: Experimental Biology and Medicine. 242, 3, p. 305-315 11 p.
    • Comparison of quantitative ultrasound parameters for fat content liver detection and monitoring Muleki-Seya, P., Han, A., Andre, M. P., Erdman, J. W. and O'Brien, W. D., Oct 31 2017, 2017 IEEE International Ultrasonics Symposium, IUS 2017. IEEE Computer Society, 8091942. (IEEE International Ultrasonics Symposium, IUS).
    • Comparison of quantitative ultrasound parameters for fat content liver detection and monitoring Muleki-Seya, P., Han, A., Andre, M. P., Erdman, J. W. and O'Brien, W. D., Oct 31 2017, 2017 IEEE International Ultrasonics Symposium, IUS 2017. IEEE Computer Society, 8092439. (IEEE International Ultrasonics Symposium, IUS).
    • Dietary guidance for lutein: consideration for intake recommendations is scientifically supported Ranard, K. M., Jeon, S., Mohn, E. S., Griffiths, J. C., Johnson, E. J. and Erdman, J. W., Dec 1 2017, In: European Journal of Nutrition. 56, p. 37-42 6 p.
    • Effect of carotenoid supplemented formula on carotenoid bioaccumulation in tissues of infant rhesus macaques: A pilot study focused on lutein Jeon, S., Neuringer, M., Johnson, E. E., Kuchan, M. J., Pereira, S. L., Johnson, E. J. and Erdman, J. W., Jan 10 2017, In: Nutrients. 9, 1, 51.
    • Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: A systematic review and meta-analysis Rowles, J. L., Ranard, K. M., Smith, J. W., An, R. and Erdman, J. W., Dec 1 2017, In: Prostate Cancer and Prostatic Diseases. 20, 4, p. 361-377 17 p.
    • Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products Mohn, E. S., Erdman, J. W., Kuchan, M. J., Neuringer, M. and Johnson, E. J., Oct 2017, In: PloS one. 12, 10, e0186767.
    • Quantitative ultrasound and the pancreas: Demonstration of early detection capability Miller, R. J., Han, A., Gates-Tanzer, L. T., Erdman, J. W., Shisler, J. L., Wallig, M. A. and O'Brien, W. D., Oct 31 2017, 2017 IEEE International Ultrasonics Symposium, IUS 2017. IEEE Computer Society, 8091743. (IEEE International Ultrasonics Symposium, IUS).
    • Quantitative ultrasound and the pancreas: Demonstration of early detection capability Miller, R., Han, A., Erdman, J., Shisler, J., Wallig, M. and O'Brien, W., Oct 31 2017, 2017 IEEE International Ultrasonics Symposium, IUS 2017. IEEE Computer Society, 8092115. (IEEE International Ultrasonics Symposium, IUS).
    • Repeatability and Reproducibility of a Clinically Based QUS Phantom Study and Methodologies Han, A., Andre, M. P., Erdman, J. W., Loomba, R., Sirlin, C. B. and O'Brien, W. D., Jan 2017, In: IEEE Transactions on Ultrasonics, Ferroelectrics, and Frequency Control. 64, 1, p. 218-231 14 p., 7508452.
    • The subcellular distribution of alpha-tocopherol in the adult primate brain and its relationship with membrane arachidonic acid and its oxidation products Mohn, E. S., Kuchan, M. J., Erdman, J. W., Neuringer, M., Matthan, N. R., Oliver Chen, C. Y. and Johnson, E. J., Dec 2017, In: Antioxidants. 6, 4, 97.

    2016

    • Absorption and distribution kinetics of the 13c-labeled tomato carotenoid phytoene in healthy adults Moran, N. E., Novotny, J. A., Cichon, M. J., Riedl, K. M., Rogers, R. B., Grainger, E. M., Schwartz, S. J., Erdman, J. W. and Clinton, S. K., 2016, In: Journal of Nutrition. 146, 2, p. 368-376 9 p.
    • Mice lacking ß-carotene-15,15’-dioxygenase exhibit reduced serum testosterone, prostatic androgen receptor signaling, and prostatic cellular proliferation Smith, J. W., Ford, N. A., Thomas-Ahner, J. M., Moran, N. E., Bolton, E. C., Wallig, M. A., Clinton, S. K. and Erdman, J. W., Dec 2016, In: American Journal of Physiology - Regulatory Integrative and Comparative Physiology. 311, 6, p. R1135-R1148

    2015

    • Compartmental and noncompartmental modeling of 13C-lycopene absorption, isomerization, and distribution kinetics in healthy adults Moran, N. E., Cichon, M. J., Riedl, K. M., Grainger, E. M., Schwartz, S. J., Novotny, J. A., Erdman, J. W. and Clinton, S. K., Dec 1 2015, In: American Journal of Clinical Nutrition. 102, 6, p. 1436-1449 14 p.
    • Contrast ultrasound imaging does not affect heat shock protein 70 expression in cholesterol-fed rabbit aorta Smith, B. W., Simpson, D. G., Miller, R. J., Erdman, J. W. and O'Brien, W. D., Jul 1 2015, In: Journal of Ultrasound in Medicine. 34, 7, p. 1209-1216 8 p.
    • Contrast ultrasound imaging of the aorta does not affect progression of atherosclerosis or cardiovascular biomarkers in ApoE-/- Mice Smith, B. W., Simpson, D. G., Sarwate, S., Miller, R. J., Erdman, J. W. and O'Brien, W. D., Jun 1 2015, In: Journal of Ultrasound in Medicine. 34, 6, p. 1115-1122 8 p.
    • Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE-/- Mice Smith, B. W., Miller, R. J., Wilund, K. R., O'Brien, W. D. and Erdman, J. W., Aug 1 2015, In: Journal of food science. 80, 8, p. H1918-H1925
    • Low-lycopene containing tomato powder diet does not protect against prostate cancer in TRAMP mice Conlon, L. E., Wallig, M. A. and Erdman, J. W., Oct 1 2015, In: Nutrition Research. 35, 10, p. 882-890 9 p.
    • Lutein and brain function Erdman, J. W., Smith, J. W., Kuchan, M. J., Mohn, E. S., Johnson, E. J., Rubakhin, S. S., Wang, L., Sweedler, J. V. and Neuringer, M., Dec 2015, In: Foods. 4, 4, p. 547-564 18 p.
    • Noninvasive diagnosis of nonalcoholic fatty liver disease andquantification of liver fat using a new quantitative ultrasound technique Lin, S. C., Heba, E., Wolfson, T., Ang, B., Gamst, A., Han, A., Erdman, J. W., O'Brien, W. D., Andre, M. P., Sirlin, C. B. and Loomba, R., Jul 1 2015, In: Clinical Gastroenterology and Hepatology. 13, 7, p. 1337-1345.e6
    • Recommendations on reporting requirements for flavonoids in research Balentine, D. A., Dwyer, J. T., Erdman, J. W., Ferruzzi, M. G., Gaine, P. C., Harnly, J. M. and Kwik-Uribe, C. L., Jun 1 2015, In: American Journal of Clinical Nutrition. 101, 6, p. 1113-1125 13 p.
    • Willard J Visek, MD, PhD (1922–2014), Clinton, S. K. and Erdman, J. W., Mar 2015, In: Journal of Nutrition. 145, 3, p. 381-384 4 p.

    2014

    • Accurate diagnosis of nonalcoholic fatty liver disease in human participants via quantitative ultrasound Andre, M. P., Han, A., Heba, E., Hooker, J., Loomba, R., Sirlin, C. B., Erdman, J. W. and O'Brien, W. D., Oct 20 2014, IEEE International Ultrasonics Symposium, IUS. IEEE Computer Society, p. 2375-2377 3 p. 6931973. (IEEE International Ultrasonics Symposium, IUS).
    • Can food processing enhance cancer protection? Erdman, J. W., Jeffery, E., Hendrickx, M., Cross, A. J. and Lampe, J. W., Dec 10 2014, In: Nutrition Today. 49, 5, p. 230-234 5 p.
    • Considerations on an approach for establishing a framework for bioactive food components Ellwood, K., Balentine, D. A., Dwyer, J. T., Erdman, J. W., Courtney Gaine, P. and Kwik-Uribe, C. L., 2014, In: Advances in Nutrition. 5, 6, p. 693-701 9 p.
    • Dietary tomato and lycopene impact androgen signaling- and carcinogenesis-related gene expression during early TRAMP prostate carcinogenesis Wan, L., Tan, H. L., Thomas-Ahner, J. M., Pearl, D. K., Erdman, J. W., Moran, N. E. and Clinton, S. K., Dec 1 2014, In: Chest. 146, 6, p. 1228-1239 12 p.
    • Early detection of fatty liver disease in mice via quantitative ultrasound Han, A., Erdman, J. W., Simpson, D. G., Andre, M. P. and O'Brien, W. D., Oct 20 2014, IEEE International Ultrasonics Symposium, IUS. IEEE Computer Society, p. 2363-2366 4 p. 6931971. (IEEE International Ultrasonics Symposium, IUS).
    • Enhancement of broccoli indole glucosinolates by methyl jasmonate treatment and effects on prostate carcinogenesis Liu, A. G., Juvik, J. A., Jeffery, E. H., Berman-Booty, L. D., Clinton, S. K. and Erdman, J. W., Nov 1 2014, In: Journal of medicinal food. 17, 11, p. 1177-1182 6 p.
    • Plasma antioxidants, genetic variation in SOD2, CAT, GPX1, GPX4, and prostate cancer survival Van Blarigan, E. L., Ma, J., Kenfield, S. A., Stampfer, M. J., Sesso, H. D., Giovannucci, E. L., Witte, J. S., Erdman, J. W., Chan, J. M. and Penney, K. L., Jun 2014, In: Cancer Epidemiology Biomarkers and Prevention. 23, 6, p. 1037-1046 10 p.
    • ß-Carotene-9',10'-oxygenase status modulates the impact of dietary tomato and lycopene on hepatic nuclear receptor-, stress-, and metabolism-related gene expression in mice Tan, H. L., Moran, N. E., Cichon, M. J., Riedl, K. M., Schwartz, S. J., Erdman, J. W., Pearl, D. K., Thomas-Ahner, J. M. and Clinton, S. K., Apr 2014, In: Journal of Nutrition. 144, 4, p. 431-439 9 p.

    2013

    • Are dietary bioactives ready for recommended intakes? Gaine, P. C., Balentine, D. A., Erdman, J. W., Dwyer, J. T., Ellwood, K. C., Hu, F. B. and Russell, R. M., 2013, In: Advances in Nutrition. 4, 5, p. 539-541 3 p.
    • Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose Moran, N. E., Rogers, R. B., Lu, C. H., Conlon, L. E., Lila, M. A., Clinton, S. K. and Erdman, J. W., Aug 15 2013, In: Food chemistry. 139, 1-4, p. 631-639 9 p.
    • Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution Moran, N. E., Erdman, J. W. and Clinton, S. K., 2013, In: Archives of Biochemistry and Biophysics. 539, 2, p. 171-180 10 p.
    • Differential bioavailability, clearance, and tissue distribution of the acyclic tomato carotenoids lycopene and phytoene in mongolian gerbils Moran, N. E., Clinton, S. K. and Erdman, J. W., Dec 1 2013, In: Journal of Nutrition. 143, 12, p. 1920-1926 7 p.
    • Genetic ablation of carotene oxygenases and consumption of lycopene or tomato powder diets modulate carotenoid and lipid metabolism in mice Ford, N. A., Elsen, A. C. and Erdman, J. W., Sep 2013, In: Nutrition Research. 33, 9, p. 733-742 10 p.
    • Lycopene and cancer Ford, N. and Erdman, J. W., Jan 1 2013, Carotenoids and Human Health. Humana Press Inc., p. 193-214 22 p
    • Nutrient reference values for bioactives: New approaches needed? A conference report Biesalski, H. K., Erdman, J. W., Hathcock, J., Ellwood, K., Beatty, S., Johnson, E., Marchioli, R., Lauritzen, L., Rice, H. B., Shao, A. and Griffiths, J. C., 2013, In: European Journal of Nutrition. 52, 1 SUPPL., p. 1-9 9 p.
    • Omega-3 fatty acids as a putative treatment for traumatic brain injury Wang, H., Hasadsri, L., Wang, B. H., Lee, J. V., Erdman, J. W., Llano, D. A., Barbey, A. K., Wszalek, T. and Sharrock, M. F., Jun 1 2013, In: Journal of Neurotrauma. 30, 11, p. 897-906 10 p.
    • Optimization of a Low Magnesium, Cholesterol-Containing Diet for the Development of Atherosclerosis in Rabbits Smith, B. W., King, J. L., Miller, R. J., Blue, J. P., Sarwate, S., O'Brien, W. D. and Erdman, J. W., Feb 1 2013, In: Journal of food research. 2, 1, p. 168-178 11 p.
    • Something to Chew On: Challenging Controversies in Food and Health Erdman, J. W., Apr 2013, In: American Journal of Clinical Nutrition. 97, 4, p. 905 1 p.
    • The interactions of dietary tomato powder and soy germ on prostate carcinogenesis in the TRAMP model Zuniga, K. E., Clinton, S. K. and Erdman, J. W., Jun 2013, In: Cancer Prevention Research. 6, 6, p. 548-557 10 p.

    2012

    • An interaction between carotene-15,15'-monooxygenase expression and consumption of a tomato or lycopene-containing diet impacts serum and testicular testosterone Ford, N. A., Moran, N. E., Smith, J. W., Clinton, S. K. and Erdman, J. W., Jul 15 2012, In: International Journal of Cancer. 131, 2, p. E143-E148
    • Are lycopene metabolites metabolically active? Ford, N. A. and Erdman, J. W., 2012, In: Acta Biochimica Polonica. 59, 1, p. 1-4 4 p.
    • Coconut oil enhances tomato carotenoid tissue accumulation compared to safflower oil in the mongolian gerbil (meriones unguiculatus) Conlon, L. E., King, R. D., Moran, N. E. and Erdman, J. W., Aug 29 2012, In: Journal of Agricultural and Food Chemistry. 60, 34, p. 8386-8394 9 p.
    • Contrast ultrasound imaging of the aorta alters vascular morphology and circulating von willebrand factor in hypercholesterolemic rabbits Smith, B. W., Simpson, D. G., Sarwate, S., Miller, R. J., Blue, J. P., Haak, A., O'
    • Developing public health messages for non-essential food components Lu, C. H. and Erdman, J. W., Apr 2012, In: Journal of Food and Drug Analysis. 20, SUPPL.1, p. 402-405 4 p.
    • Preface Erdman, J. W., Macdonald, I. A. and Zeisel, S. H., Jun 18 2012, Present Knowledge in Nutrition: Tenth Edition. Wiley-Blackwell, p. xxi
    • Present Knowledge in Nutrition: Tenth Edition Erdman, J. W., MacDonald, I. A. and Zeisel, S. H., Jun 18 2012, Wiley-Blackwell.
    • Tomato, broccoli, soy and reduced prostate cancer risk: Whole foods or their bioactive components? Zuniga, K. and Erdman, J. W., Apr 2012, In: Journal of Food and Drug Analysis. 20, SUPPL.1, p. 280-282 3 p.

    2011

    • Challenges in developing nutrient guidelines for companion animals. Butterwick, R. F., Erdman, J. W., Hill, R. C., Lewis, A. J. and Whittemore, C. T., Oct 2011, In: The British journal of nutrition. 106 Suppl 1, p. S24-31
    • Combined consumption of soy germ and tomato powders results in altered isoflavone and carotenoid bioavailability in rats Zuniga, K. E. and Erdman, J. W., May 25 2011, In: Journal of Agricultural and Food Chemistry. 59, 10, p. 5335-5341 7 p.
    • Laboratory-scale production of 13C-labeled lycopene and phytoene by bioengineered Escherichia coli Lu, C. H., Choi, J. H., Engelmann Moran, N., Jin, Y. S. and Erdman, J. W., Sep 28 2011, In: Journal of Agricultural and Food Chemistry. 59, 18, p. 9996-10005 10 p.
    • Lycopene and apo-10'-lycopenal do not alter DNA methylation of GSTP1 in LNCaP cells Liu, A. G. and Erdman, J. W., Sep 2 2011, In: Biochemical and Biophysical Research Communications. 412, 3, p. 479-482 4 p.
    • Nutrition and traumatic brain injury: A perspective from the institute of medicine report Bistrian, B. R., Askew, W., Erdman, J. W. and Oria, M. P., Sep 2011, In: Journal of Parenteral and Enteral Nutrition. 35, 5, p. 556-559 4 p.
    • Nutrition and traumatic brain injury: Improving acute and subacute health outcomes in military personnel Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board and Institute of Medicine, Jul 1 2011, National Academies Press. 431 p.
    • Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene Engelmann, N. J., Clinton, S. K. and Erdman, J. W., Jan 2011, In: Advances in Nutrition. 2, 1, p. 51-61 11 p.

    2010

    • David H. Baker, Ph.D. (1939–2009) Erdman, J. W. and Beitz, D. C., Aug 2010, In: Journal of Nutrition. 140, 8, p. 1400-1401 2 p.
    • Loss of carotene-9',10'-monooxygenase expression increases serum and tissue lycopene concentrations in lycopene-fed mice Ford, N. A., Clinton, S. K., Von Lintig, J., Wyss, A. and Erdman, J. W., Dec 1 2010, In: Journal of Nutrition. 140, 12, p. 2134-2138 5 p.
    • Screening and selection of high carotenoid producing in vitro tomato cell culture lines for [13C]-carotenoid production Engelmann, N. J., Campbell, J. K., Rogers, R. B., Rupassara, S. I., Garlick, P. J., Lila, M. A. and Erdman, J. W., Sep 22 2010, In: Journal of Agricultural and Food Chemistry. 58, 18, p. 9979-9987 9 p.
    • Selenium, but not lycopene or vitamin E, decreases growth of transplantable dunning R3327-H rat prostate tumors Lindshield, B. L., Ford, N. A., Canene-Adams, K., Diamond, A. M., Wallig, M. A. and Erdman, J. W., 2010, In: PloS one. 5, 4, e10423.
    • Tomato-based food products for prostate cancer prevention: What have we learned? Tan, H. L., Thomas-Ahner, J. M., Grainger, E. M., Wan, L., Francis, D. M., Schwartz, S. J., Erdman, J. W. and Clinton, S. K., Sep 2010, In: Cancer and Metastasis Reviews. 29, 3, p. 553-568 16 p.
    • Validated sandwich ELISA for the quantification of von Willebrand factor in rabbit plasma Smith, B. W., Strakova, J., King, J. L., Erdman, J. W. and O'Brien, W. D., 2010, In: Biomarker Insights. 2010, 5, p. 119-127 9 p.

    2009

    • Are the health attributes of lycopene related to its antioxidant function? Erdman, J. W., Ford, N. A. and Lindshield, B. L., Mar 15 2009, In: Archives of Biochemistry and Biophysics. 483, 2, p. 229-235 7 p.
    • Feeding tomato and broccoli powders enriched with bioactives improves bioactivity markers in rats Liu, A. G., Volker, S. E., Jeffery, E. H. and Erdman, J. W., 2009, In: Journal of Agricultural and Food Chemistry. 57, 16, p. 7304-7310 7 p.
    • Herbicide treatments alter carotenoid profiles for 14C tracer production from tomato (Solanum lycopersicum cv. VFNT cherry) cell cultures Engelmann, N. J., Rogers, R. B., Lila, M. A. and Erdman, J. W., Jun 10 2009, In: Journal of Agricultural and Food Chemistry. 57, 11, p. 4614-4619 6 p.
    • Inadequate dietary magnesium intake increases atherosclerotic plaque development in rabbits King, J. L., Miller, R. J., Blue, J. P., O'Brien, W. D. and Erdman, J. W., May 2009, In: Nutrition Research. 29, 5, p. 343-349 7 p.
    • Presence of lunasin in plasma of men after soy protein consumption Dia, V. P., Torres, S., De Lumen, B. O., Erdman, J. W. and De Mejia, E. G., Feb 25 2009, In: Journal of Agricultural and Food Chemistry. 57, 4, p. 1260-1266 7 p.

    2008

    • Daily consumption of a dark chocolate containing flavanols and added sterol esters affects cardiovascular risk factors in a normotensive population with elevated cholesterol Allen, R. R., Carson, L. A., Kwik-Uribe, C., Evans, E. M. and Erdman, J. W., Apr 2008, In: Journal of Nutrition. 138, 4, p. 725-731 7 p.
    • Effects of cocoa flavanols on risk factors for cardiovascular disease Erdman, J. W., Carson, L. A., Kwik-Uribe, C., Evans, E. M. and Allen, R. R., Jan 2008, In: Asia Pacific Journal of Clinical Nutrition. 17, SUPPL. 1, p. 284-287 4 p.
    • Lycopene biodistribution is altered in 15,15'-carotenoid monooxygenase knockout mice1-3 Lindshield, B. L., King, J. L., Wyss, A., Goralczyk, R., Lu, C. H., Ford, N. A. and Erdman, J. W., Dec 2008, In: Journal of Nutrition. 138, 12, p. 2367-2371 5 p.
    • Manganese superoxide dismutase (MnSOD) gene polymorphism, interactions with carotenoid levels and prostate cancer risk Mikhak, B., Hunter, D. J., Spiegelman, D., Platz, E. A., Wu, K., Erdman, J. W. and Giovannucci, E., 2008, In: Carcinogenesis. 29, 12, p. 2335-2340 6 p.
    • Optimization of lycopene extraction from tomato cell suspension culture by response surface methodology Lu, C. H., Engelmann, N. J., Lila, M. A. and Erdman, J. W., Sep 10 2008, In: Journal of Agricultural and Food Chemistry. 56, 17, p. 7710-7714 5 p.
    • The potential role of soyfoods in weight and adiposity reduction: An evidence-based review Cope, M. B., Erdman, J. W. and Allison, D. B., May 2008, In: Obesity Reviews. 9, 3, p. 219-235 17 p.

    2007

    • Combinations of tomato and broccoli enhance antitumor activity in dunning R3327-H prostate adenocarcinomas Canene-Adams, K., Lindshield, B. L., Wang, S., Jeffery, E. H., Clinton, S. K. and Erdman, J. W., Jan 15 2007, In: Cancer Research. 67, 2, p. 836-843 8 p.
    • Flavonoids and heart health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC Erdman, J. W., Balentine, D., Arab, L., Beecher, G., Dwyer, J. T., Folts, J., Harnly, J., Hollman, P., Keen, C. L., Mazza, G., Messina, M., Scalbert, A., Vita, J., Williamson, G. and Burrowes, J., Mar 2007, In: Journal of Nutrition. 137, 3, p. 718S-737S
    • Lycopenoids: Are lycopene metabolites bioactive? Lindshield, B. L., Canene-Adams, K. and Erdman, J. W., Feb 15 2007, In: Archives of Biochemistry and Biophysics. 458, 2, p. 136-140 5 p.
    • Phytoene, phytofluene, and lycopene from tomato powder differentially accumulate in tissues of male Fisher 344 rats Campbell, J. K., Engelmann, N. J., Lila, M. A. and Erdman, J. W., Dec 2007, In: Nutrition Research. 27, 12, p. 794-801 8 p.

    2006

    • Apo-8'-lycopenal and Apo-12'-lycopenal are metabolic products of lycopene in rat liver Gajic, M., Zaripheh, S., Sun, F. and Erdman, J. W., Jun 2006, In: Journal of Nutrition. 136, 6, p. 1552-1557 6 p.
    • Biosynthesis of 14C-phytoene from tomato cell suspension cultures (Lycopersicon esculentum) for utilization in prostate cancer cell culture studies Campbell, J. K., Rogers, R. B., Lila, M. A. and Erdman, J. W., Feb 8 2006, In: Journal of Agricultural and Food Chemistry. 54, 3, p. 747-755 9 p.
    • Dietary lycopene downregulates carotenoid 15,15'-monooxygenase and PPAR-? in selected rat tissues Zaripheh, S., Nara, T. Y., Nakamura, M. T. and Erdman, J. W., Apr 2006, In: Journal of Nutrition. 136, 4, p. 932-938 7 p.
    • Differential effects of blueberry proanthocyanidins on androgen sensitive and insensitive human prostate cancer cell lines Schmidt, B. M., Erdman, J. W. and Lila, M. A., Jan 18 2006, In: Cancer Letters. 231, 2, p. 240-246 7 p.
    • Serum testosterone is reduced following short-term phytofluene, lycopene, or tomato powder consumption in F344 rats Campbell, J. K., Stroud, C. K., Nakamura, M. T., Lila, M. A. and Erdman, J. W., Nov 2006, In: Journal of Nutrition. 136, 11, p. 2813-2819 7 p.
    • Synergistic effects of flavonoids on cell proliferation in Hepa-1c1c7 and LNCaP cancer cell lines Campbell, J. K., King, J. L., Harmston, M., Lila, M. A. and Erdman, J. W., May 2006, In: Journal of food science. 71, 4, p. S358-S363
    • Use of packaged entrees as part of a weight-loss diet in overweight men: An 8-week randomized clinical trial Hannum, S. M., Carson, L. A., Evans, E. M., Petr, E. L., Wharton, C. M., Bui, L. and Erdman, J. W., Mar 2006, In: Diabetes, Obesity and Metabolism. 8, 2, p. 146-155 10 p.

    2005

    • Effects of food processing on blueberry antiproliferation and antioxidant activity Schmidt, B. M., Erdman, J. W. and Lila, M. A., Aug 2005, In: Journal of food science. 70, 6, p. s389-s394
    • How do nutritional and hormonal status modify the bioavailability, uptake, and distribution of different isomers of lycopene? Erdman, J. W., Aug 2005, In: Journal of Nutrition. 135, 8, p. 2046S-2047S
    • Increased phospho-AKT is associated with loss of the androgen receptor during the progression of N-methyl-N-nitrosourea-induced prostate carcinogenesis in rats Liao, Z., Wang, S., Boileau, T. W. M., Erdman, J. W. and Clinton, S. K., Jul 1 2005, In: Prostate. 64, 2, p. 186-199 14 p.
    • Need to establish threshold soy protein intake for cholesterol reduction [4] Messina, M. and Erdman, J. W., 2005, In: American Journal of Clinical Nutrition. 81, 4, p. 942-943 2 p.
    • Relationship between plasma carotenoids and prostate cancer Chang, S., Erdman, J. W., Clinton, S. K., Vadiveloo, M., Strom, S. S., Yamamura, Y., Duphorne, C. M., Spitz, M. R., Amos, C. I., Contois, J. H., Gu, X., Babaian, R. J., Scardino, P. T. and Hursting, S. D., 2005, In: Nutrition and Cancer. 53, 2, p. 127-134 8 p.
    • The biodistribution of a single oral dose of [14C]-lycopene in rats prefed either a control or lycopene-enriched diet Zaripheh, S. and Erdman, J. W., Sep 2005, In: Journal of Nutrition. 135, 9, p. 2212-2218 7 p.
    • The tomato as a functional food Canene-Adams, K., Campbell, J. K., Zaripheh, S., Jeffery, E. H. and Erdman, J. W., May 2005, In: Journal of Nutrition. 135, 5, p. 1226-1230 5 p.

    2004

    • An enclosed-chamber labeling system for the safe 14C-enrichment of phytochemicals in plant cell suspension cultures Grusak, M. A., Rogers, R. B., Yousef, G. G., Erdman, J. W. and Lila, M. A., Jan 2004, In: In Vitro Cellular and Developmental Biology - Plant. 40, 1, p. 80-85 6 p.
    • Biosynthesis and Characterization of 14C-Enriched Flavonoid Fractions from Plant Cell Suspension Cultures Yousef, G. G., Seigler, D. S., Grusak, M. A., Rogers, R. B., Knight, C. T. G., Kraft, T. F. B., Erdman, J. W. and Lila, M. A., Mar 10 2004, In: Journal of Agricultural and Food Chemistry. 52, 5, p. 1138-1145 8 p.
    • Effective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits Schmidt, B. M., Howell, A. B., McEniry, B., Knight, C. T., Seigler, D., Erdman, J. W. and Lila, M. A., Oct 20 2004, In: Journal of Agricultural and Food Chemistry. 52, 21, p. 6433-6442 10 p.
    • Impact of food processing on content and bioavailability of carotenoids Boileau, A. C. and Erdman, J. W., Jan 1 2004, Carotenoids in Health and Disease. CRC Press, p. 209-228 20 p.
    • Introduction to and Perspectives from the Fifth International Symposium on the Role of Soy in Preventing and Treating Chronic Disease Messina, M., Erdman, J. and Setchell, K. D. R., May 2004, In: Journal of Nutrition. 134, 5, p. 1205S-1206S
    • Isolated soy protein consumption reduces urinary albumin excretion and improves the serum lipid profile in men with type 2 diabetes mellitus and nephropathy Teixeira, S. R., Tappenden, K. A., Carson, L. A., Jones, R., Prabhudesai, M., Marshall, W. P. and Erdman, J. W., Aug 2004, In: Journal of Nutrition. 134, 8, p. 1874-1880 7 p.
    • Not All Soy Products Are Created Equal: Caution Needed in Interpretation of Research Results Erdman, J. W., Badger, T. M., Lampe, J. W., Setchell, K. D. R. and Messina, M., May 2004, In: Journal of Nutrition. 134, 5, p. 1229S-1233S
    • Plasma and Dietary Carotenoids, and the Risk of Prostate Cancer: A Nested Case-Control Study Wu, K., Erdman, J. W., Schwartz, S. J., Platz, E. A., Leitzmann, M., Clinton, S. K., DeGroff, V., Willett, W. C. and Giovannucci, E., Feb 2004, In: Cancer Epidemiology Biomarkers and Prevention. 13, 2, p. 260-269 10 p.
    • Re: Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets (multiple letters) [1] Limpens, J., van Weerden, W. M., Krämer, K., Pallapies, D., Obermüller-Jevic, U. C., Schröder, F. H., Clinton, S. K., Boileau, T. M. W. and Erdman, J. W., Apr 7 2004, In: Journal of the National Cancer Institute. 96, 7, p. 554-555 2 p.
    • Tomato phytochemicals and prostate cancer risk Campbell, J. K., Canene-Adams, K., Lindshield, B. L., Boileau, T. W. M., Clinton, S. K. and Erdman, J. W., Dec 2004, In: Journal of Nutrition. 134, 12 SUPPL., p. 3486S-3492S
    • Use of portion-controlled entrees enhances weight loss in women Hannum, S. M., Carson, L. A., Evans, E. M., Canene, K. A., Petr, E. L., Bui, L. and Erdman, J. W., 2004, In: Obesity Research. 12, 3, p. 538-546 9 p.

    2003

    • [14C]-Lycopene and [14C]-Labeled Polar Products Are Differentially Distributed in Tissues of F344 Rats Prefed Lycopene Zaripheh, S., Boileau, T. W. M., Lila, M. A. and Erdman, J. W., Dec 2003, In: Journal of Nutrition. 133, 12, p. 4189-4195 7 p.
    • Altering dietary protein type and quantity reduces urinary albumin excretion without affecting plasma glucose concentrations in BKS.cg-m +Leprdb/+Leprdb (db/db) mice Teixeira, S. R., Tappenden, K. A. and Erdman, J. W., Mar 1 2003, In: Journal of Nutrition. 133, 3, p. 673-678 6 p.
    • Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets Boileau, T. W. M., Liao, Z., Kim, S., Lemeshow, S., Erdman, J. W. and Clinton, S. K., Nov 5 2003, In: Journal of the National Cancer Institute. 95, 21, p. 1578-1586 9 p.
    • Variations in plasma lycopene and specific isomers over time in a cohort of U.S. men Wu, K., Schwartz, S. J., Platz, E. A., Clinton, S. K., Erdman, J. W., Ferruzzi, M. G., Willett, W. C. and Giovannucci, E. L., Jun 1 2003, In: Journal of Nutrition. 133, 6, p. 1930-1936 7 p.

    2002

    • All-trans ß-carotene appears to be more bioavailable than 9-cis or 13-cis ß-carotene in gerbils given single oral doses of each isomer Deming, D. M., Teixeira, S. R. and Erdman, J. W., Sep 2002, In: Journal of Nutrition. 132, 9, p. 2700-2708 9 p.
    • Bioavailability of all-trans and cis-isomers of lycopene Boileau, T. W. M., Boileau, A. C. and Erdman, J. W., Nov 2002, In: Experimental Biology and Medicine. 227, 10, p. 914-919 6 p.
    • Can lutein protect against chronic disease? A multidisciplinary approach involving basic science and epidemiology to weigh evidence and design analytic strategies. Introduction Mares-Perlman, J. A. and Erdman, J. W., 2002, In: Journal of Nutrition. 132, 3, p. 517S
    • Effect of soy protein on endogenous hormones in postmenopausal women Persky, V. W., Turyk, M. E., Wang, L., Freels, S., Chatterton, R., Barnes, S., Erdman, J., Sepkovic, D. W., Bradlow, H. L. and Potter, S., 2002, In: American Journal of Clinical Nutrition. 75, 1, p. 145-153 9 p.
    • Factors that influence the bioavailablity of xanthophylls Zaripheh, S. and Erdman, J. W., 2002, In: Journal of Nutrition. 132, 3, p. 531S-534S
    • Interrelationships among angiogenesis, proliferation, and apoptosis in the tumor microenvironment during N-methyl-N-nitrosourea androgen-induced prostate carcinogenesis in rats Liao, Z., Boileau, T. W. M., Erdman, J. W. and Clinton, S. K., Oct 1 2002, In: Carcinogenesis. 23, 10, p. 1701-1711 11 p.
    • Lycopene, tomato products, and prostate cancer prevention. Have we established causality? Miller, E. C., Hadley, C. W., Schwartz, S. J., Erdman, J. W., Boileau, T. W. M. and Clinton, S. K., Aug 2002, In: Pure and Applied Chemistry. 74, 8, p. 1435-1441 7 p.
    • The relative vitamin A value of 9-cis ß-carotene is less and that of 13-cis ß-carotene may be greater than the accepted 50% that of all-trans ß-carotene in gerbils Deming, D. M., Baker, D. H. and Erdman, J. W., Sep 2002, In: Journal of Nutrition. 132, 9, p. 2709-2712 4 p.
    • Tomato products, lycopene, and prostate cancer risk Miller, E. C., Giovannucci, E., Erdman, J. W., Bahnson, R., Schwartz, S. J. and Clinton, S. K., 2002, In: Urologic Clinics of North America. 29, 1, p. 83-93 11 p.

    2001

    • AHA scientific statement: AHA dietary guidelines: Revision 2000: A statement for healthcare professionals from the nutrition committee of the American Heart Association Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J. W., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., Lichtenstein, A. H., Mitch, W. E., Mullis, R., Robinson, K., Wylie-Rosett, J., St. Jeor, S., Suttie, J., Tribble, D. L. and Bazzarre, T. L., 2001, In: Journal of Nutrition. 131, 1, p. 132-146 15 p.
    • Nutrition: A reservoir for integrative science Zeisel, S. H., Allen, L. H., Coburn, S. P., Erdman, J. W., Failla, M. L., Freake, H. C., King, J. C. and Storch, J., 2001, In: Journal of Nutrition. 131, 4, p. 1319-1321 3 p.
    • Testosterone and food restriction modulate hepatic lycopene isomer concentrations in male F344 rats Boileau, T. W. M., Clinton, S. K., Zaripheh, S., Monaco, M. H., Donovan, S. M. and Erdman, J. W., 2001, In: Journal of Nutrition. 131, 6, p. 1746-1752 7 p.

    2000

    • AHA Dietary Guidelines Revision 2000: A statement for healthcare professionals from the Nutrition Committee of the American Heart Association Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., Lichtenstein, A. H., Mitch, W. E., Mullis, R., Robinson, K., Wylie-Rosett, J., St. Jeor, S., Suttie, J., Tribble, D. L. and Bazzarre, T. L., Oct 31 2000, In: Circulation. 102, 18, p. 2284-2299 16 p.
    • AHA dietary guidelines. Revision 2000: A statement for healthcare professionals from the Nutrition Committee of the American Heart Association Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., Lichtenstein, A. H., Mitch, W. E., Mullis, R., Robinson, K., Wylie-Rosett, J., St. Jeor, S., Suttie, J., Tribble, D. L. and Bazzarre, T. L., 2000, In: Stroke. 31, 11, p. 2751-2766 16 p.
    • Amount of dietary fat and type of soluble fiber independently modulate postabsorptive conversion of ß-carotene to vitamin A in Mongolian gerbils Deming, D. M., Boileau, A. C., Lee, C. M. and Erdman, J. W., 2000, In: Journal of Nutrition. 130, 11, p. 2789-2796 8 p.
    • Chocolate: Modern Science Investigates an Ancient Medicine. Foreword Erdman, J., Wills, J. and Finley, D., 2000, In: Journal of Nutrition. 130, 8 SUPPL., p. v
    • Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men Teixeira, S. R., Potter, S. M., Weigel, R., Hannum, S., Erdman, J. W. and Hasler, C. M., May 2000, In: American Journal of Clinical Nutrition. 71, 5, p. 1077-1084 8 p.
    • Emerging health benefits from cocoa and chocolate Hannum, S. M. and Erdman, J. W., 2000, In: Journal of medicinal food. 3, 2, p. 73-75 3 p.
    • Influence of dietary vitamin A content on serum and liver vitamin A concentrations and health in preruminant Holstein calves fed milk replacer Swanson, K. S., Merchen, N. R., Erdman, J. W., Drackley, J. K., Orias, F., Morin, D. E. and Haddad, M. F., 2000, In: Journal of Dairy Science. 83, 9, p. 2027-2036 10 p.
    • Introduction to the third international symposium on the role of soy in preventing and treating chronic disease Messina, M. and Erdman, J. W., 2000, In: Journal of Nutrition. 130, 3, p. 653S
    • Provocative relation between soy and bone maintenance Erdman, J. W., Stillman, R. J. and Boileau, R. A., 2000, In: American Journal of Clinical Nutrition. 72, 3, p. 679-680 2 p.
    • Soy protein and cardiovascular disease: A statement for healthcare professionals from the nutrition committee of the AHA Erdman, J., Nov 14 2000, In: Circulation. 102, 20, p. 2555-2559 5 p.
    • ß-Carotene modulates human prostate cancer cell growth and may undergo intracellular metabolism to retinol Williams, A. W., Boileau, T. W. M., Zhou, J. R., Clinton, S. K. and Erdman, J. W., 2000, In: Journal of Nutrition. 130, 4, p. 728-732 5 p.
    • ß-Carotene stability and uptake by prostate cancer cells are dependent on delivery vehicle Williams, A. W., Boileau, T. W. M., Clinton, S. K. and Erdman, J. W., 2000, In: Nutrition and Cancer. 36, 2, p. 185-190 6 p.
    • Technical note: A technique for multiple liver biopsies in neonatal calves Swanson, K. S., Merchen, N. R., Erdman, J. W., Drackley, J. K., Orias, F., Douglas, G. N. and Huhn, J. C., Sep 2000, In: Journal of animal science. 78, 9, p. 2459-2463 5 p.
    • Tissue lycopene concentrations and isomer patterns are affected by androgen status and dietary lycopene concentration in male F344 rats Boileau, T. W. M., Clinton, S. K. and Erdman, J. W., 2000, In: Journal of Nutrition. 130, 6, p. 1613-1618 6 p.
    • Vitamin A deficiency reduces uptake of ß-carotene by brush border membrane vesicles but does not alter intestinal retinyl ester hydrolase activity in the rat Boileau, A. C., Lee, C. M. and Erdman, J. W., 2000, In: Journal of Nutritional Biochemistry. 11, 9, p. 436-442 7 p.

    1999

    • Cis-lycopene is more bioavailable than trans-lycopene in vitro and in vivo in lymph-cannulated ferrets Boileau, A. C., Merchen, N. R., Wasson, K., Atkinson, C. A. and Erdman, J. W., 1999, In: Journal of Nutrition. 129, 6, p. 1176-1181 6 p.
    • Mammalian carotenoid absorption and metabolism Deming, D. M. and Erdman, J. W., 1999, In: Pure and Applied Chemistry. 71, 12, p. 2213-2223 11 p.
    • Review of animal models in carotenoid research Lee, C. M., Boileau, A. C., Boileau, T. W. M., Williams, A. W., Swanson, K. S., Heintz, K. A. and Erdman, J. W., 1999, In: Journal of Nutrition. 129, 12, p. 2271-2277 7 p.
    • Review of animal models in carotenoid research Lee, C. M., Boileau, A. C., Boileau, T. W. M., Williams, A. W., Swanson, K. S., Heintz, K. A. and Erdman, J. W., 1999, In: Journal of Nutrition. 129, 12, p. 2271-2277 7 p.
    • Variable bioavailability of carotenoids from vegetables Erdman, J., 1999, In: American Journal of Clinical Nutrition. 70, 2, p. 179-180 2 p.
    • Variable bioavailability of carotenoids from vegetables Erdman, J., 1999, In: American Journal of Clinical Nutrition. 70, 2, p. 179-180 2 p.

    1998

    • A comparison of dietary supplementation with tomato extract, tomato powder, or lycopene on the tissue distribution of lycopene and LNCaP prostate tumor growth in mice Williams, A. W., Clinton, S. K., Lee, C. M. and Erdman, J. W., Mar 20 1998, In: FASEB Journal. 12, 5, p. A966
    • A comparison of dietary supplementation with tomato extract, tomato powder, or lycopene on the tissue distribution of lycopene and LNCaP prostate tumor growth in mice Williams, A. W., Clinton, S. K., Lee, C. M. and Erdman, J. W., Mar 20 1998, In: FASEB Journal. 12, 5, p. A966
    • All-trans ß-carotene is absorbed preferentially to 9-cis ß-carotene, but the latter accumulates in the tissues of domestic ferrets (mustela putorius puro) Erdman, J. W., Thatcher, A. J., Hofmann, N. E., Lederman, J. D., Block, S. S., Lee, C. M. and Mokady, S., Nov 1998, In: Journal of Nutrition. 128, 11, p. 2009-2013 5 p.
    • All-trans ß-carotene is absorbed preferentially to 9-cis ß-carotene, but the latter accumulates in the tissues of domestic ferrets (mustela putorius puro) Erdman, J. W., Thatcher, A. J., Hofmann, N. E., Lederman, J. D., Block, S. S., Lee, C. M. and Mokady, S., Nov 1998, In: Journal of Nutrition. 128, 11, p. 2009-2013 5 p.
    • Factors influencing the uptake and absorption of carotenoids Williams, A. W., Boileau, T. W. M. and Erdman, J. W., Jun 1998, In: Proceedings of the Society for Experimental Biology and Medicine. 218, 2, p. 106-108 3 p.
    • Factors influencing the uptake and absorption of carotenoids Williams, A. W., Boileau, T. W. M. and Erdman, J. W., Jun 1998, In: Proceedings of the Society for Experimental Biology and Medicine. 218, 2, p. 106-108 3 p.
    • Ferrets (Mustela putoius furo) inefficiently convert ß-carotene to vitamin A Lederman, J. D., Overton, K. M., Hofmann, N. E., Moore, B. J., Thornton, J. and Erdman, J. W., Feb 1998, In: Journal of Nutrition. 128, 2, p. 271-279 9 p.
    • Ferrets (Mustela putoius furo) inefficiently convert ß-carotene to vitamin A Lederman, J. D., Overton, K. M., Hofmann, N. E., Moore, B. J., Thornton, J. and Erdman, J. W., Feb 1998, In: Journal of Nutrition. 128, 2, p. 271-279 9 p.
    • Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women Baum, J. A., Teng, H., Erdman, J. W., Weigel, R. M., Klein, B. P., Persky, V. W., Freels, S., Surya, P., Bakhit, R. M., Ramos, E., Shay, N. F. and Potter, S. M., Sep 1998, In: American Journal of Clinical Nutrition. 68, 3, p. 545-551 7 p.
    • Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women Baum, J. A., Teng, H., Erdman, J. W., Weigel, R. M., Klein, B. P., Persky, V. W., Freels, S., Surya, P., Bakhit, R. M., Ramos, E., Shay, N. F. and Potter, S. M., Sep 1998, In: American Journal of Clinical Nutrition. 68, 3, p. 545-551 7 p.
    • Lycopene isomers and carotenoid profiles in African American (AA) and Caucasian (C) men Boileau, T., Ferruzzi, M., Sartor, O., Schwartz, S., Erdman, J. and Clinton, S., Mar 20 1998, In: FASEB Journal. 12, 5, p. A856
    • Lycopene isomers and carotenoid profiles in African American (AA) and Caucasian (C) men Boileau, T., Ferruzzi, M., Sartor, O., Schwartz, S., Erdman, J. and Clinton, S., Mar 20 1998, In: FASEB Journal. 12, 5, p. A856
    • Soy protein and isoflavones: Their effects on blood lipids and bone density in postmenopausal women Potter, S. M., Baum, J. A., Teng, H., Stillman, R. J., Shay, N. F. and Erdman, J. W., Dec 1998, In: American Journal of Clinical Nutrition. 68, 6 SUPPL., p. 1375S-1379S
    • Soy protein and isoflavones: Their effects on blood lipids and bone density in postmenopausal women Potter, S. M., Baum, J. A., Teng, H., Stillman, R. J., Shay, N. F. and Erdman, J. W., Dec 1998, In: American Journal of Clinical Nutrition. 68, 6 SUPPL., p. 1375S-1379S
    • Soy, its components, and cancer prevention: A review of the in vitro, animal, and human data Fournier, D. B., Erdman, J. W. and Gordon, G. B., Nov 1998, In: Cancer Epidemiology Biomarkers and Prevention. 7, 11, p. 1055-1065 11 p.
    • Soy, its components, and cancer prevention: A review of the in vitro, animal, and human data Fournier, D. B., Erdman, J. W. and Gordon, G. B., Nov 1998, In: Cancer Epidemiology Biomarkers and Prevention. 7, 11, p. 1055-1065 11 p.
    • The Mongolian gerbil (Meriones unguiculatus) is an appropriate animal model for evaluation of the conversion of ß-carotene to vitamin A Lee, C. M., Lederman, J. D., Hofmann, N. E. and Erdman, J. W., Feb 1998, In: Journal of Nutrition. 128, 2, p. 280-286 7 p.
    • The Mongolian gerbil (Meriones unguiculatus) is an appropriate animal model for evaluation of the conversion of ß-carotene to vitamin A Lee, C. M., Lederman, J. D., Hofmann, N. E. and Erdman, J. W., Feb 1998, In: Journal of Nutrition. 128, 2, p. 280-286 7 p.
    • The role of soy in preventing and treating chronic disease: Preface Messina, M., Descheemaker, K. and Erdman, J., 1998, In: American Journal of Clinical Nutrition. 68, 6 SUPPL., p. 1329S
    • The role of soy in preventing and treating chronic disease: Preface Messina, M., Descheemaker, K. and Erdman, J., 1998, In: American Journal of Clinical Nutrition. 68, 6 SUPPL., p. 1329S
    • Tissue stores of ß-carotene are not conserved for later use as a source of vitamin a during compromised vitamin A status in Mongolian gerbils (Meriones unguiculatus) Thatcher, A. J., Lee, C. M. and Erdman, J. W., Jul 1998, In: Journal of Nutrition. 128, 7, p. 1179-1185 7 p.
    • Tissue stores of ß-carotene are not conserved for later use as a source of vitamin a during compromised vitamin A status in Mongolian gerbils (Meriones unguiculatus) Thatcher, A. J., Lee, C. M. and Erdman, J. W., Jul 1998, In: Journal of Nutrition. 128, 7, p. 1179-1185 7 p.

    1997

    • A 12:1 weight ratio of beta-carotene (ßC):vitamin a (VA) provides equivalent VA value for mongolian gerbils with marginal VA status Lee, C. M., Lederman, J. D., Hofmann, N. E. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A180
    • A 12:1 weight ratio of beta-carotene (ßC):vitamin a (VA) provides equivalent VA value for mongolian gerbils with marginal VA status Lee, C. M., Lederman, J. D., Hofmann, N. E. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A180
    • Competition between ß-carotene and selected carotenoids for uptake by rat and human brush border membrane vesicles Moore, A. C., Gugger, E. T. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A391
    • Competition between ß-carotene and selected carotenoids for uptake by rat and human brush border membrane vesicles Moore, A. C., Gugger, E. T. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A391
    • Hepatic ß-carotene stores decrease markedly prior to vitamin A deficiency in the Mongolian gerbil Evans, A. J. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A180
    • Hepatic ß-carotene stores decrease markedly prior to vitamin A deficiency in the Mongolian gerbil Evans, A. J. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A180
    • Tomato extract retards the growth of hormone independent human prostate cancer (DU145) xenografts in immune deficient mice Williams, A. W., Clinton, S. K. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A368
    • Tomato extract retards the growth of hormone independent human prostate cancer (DU145) xenografts in immune deficient mice Williams, A. W., Clinton, S. K. and Erdman, J. W., 1997, In: FASEB Journal. 11, 3, p. A368

    1996

    • Absorption and tissue distribution of all-trans and 9-cis ß-carotene in the preruminant calf Bierer, T. L., Merchen, N. R. and Erdman, J. W., 1996, In: FASEB Journal. 10, 3, p. A239
    • Absorption and tissue distribution of all-trans and 9-cis ß-carotene in the preruminant calf Bierer, T. L., Merchen, N. R. and Erdman, J. W., 1996, In: FASEB Journal. 10, 3, p. A239
    • Beta-carotene and the carotenoids: Beyond the intervention trials Erdman, J., Russell, R. M., Rock, C. L., Barua, A. B., Bowen, P. E., Burri, B. J., Curran-Celentano, J., Furr, H., Mayne, S. T. and Stacewicz-Sapuntzakis, M., 1996, In: Nutrition reviews. 54, 6, p. 185-188 4 p.
    • Beta-carotene and the carotenoids: Beyond the intervention trials Erdman, J., Russell, R. M., Rock, C. L., Barua, A. B., Bowen, P. E., Burri, B. J., Curran-Celentano, J., Furr, H., Mayne, S. T. and Stacewicz-Sapuntzakis, M., 1996, In: Nutrition reviews. 54, 6, p. 185-188 4 p.
    • Brush border membrane vesicles from rats and gerbils can be utilized to evaluate the intestinal uptake of all-trans and 9-cis ß-carotene Moore, A. C., Gugger, E. T. and Erdman, J. W., Nov 1996, In: Journal of Nutrition. 126, 11, p. 2904-2912 9 p.
    • Brush border membrane vesicles from rats and gerbils can be utilized to evaluate the intestinal uptake of all-trans and 9-cis ß-carotene Moore, A. C., Gugger, E. T. and Erdman, J. W., Nov 1996, In: Journal of Nutrition. 126, 11, p. 2904-2912 9 p.
    • cis-trans lycopene isomers, carotenoids, and retinol in the human prostate Clinton, S. K., Emenhiser, C., Schwartz, S. J., Bostwick, D. G., Williams, A. W., Moore, B. J. and Erdman, J. W., Oct 1996, In: Cancer Epidemiology Biomarkers and Prevention. 5, 10, p. 823-833 11 p.
    • cis-trans lycopene isomers, carotenoids, and retinol in the human prostate Clinton, S. K., Emenhiser, C., Schwartz, S. J., Bostwick, D. G., Williams, A. W., Moore, B. J. and Erdman, J. W., Oct 1996, In: Cancer Epidemiology Biomarkers and Prevention. 5, 10, p. 823-833 11 p.
    • Dietary vitamin A deficiency and the immune system in a murine model of systemic lupus erythematosus Liao, C. H., Erdman, J. W., Voss, E. W. and Johnston, P. V., Feb 1996, In: Nutrition Research. 16, 2, p. 279-292 14 p.
    • Dietary vitamin A deficiency and the immune system in a murine model of systemic lupus erythematosus Liao, C. H., Erdman, J. W., Voss, E. W. and Johnston, P. V., Feb 1996, In: Nutrition Research. 16, 2, p. 279-292 14 p.
    • Diet-induced nephrocalcinosis in female rats is irreversible and is induced primarily before the completion of adolescence Peterson, C. A., Baker, D. H. and Erdman, J. W., Jan 1996, In: Journal of Nutrition. 126, 1, p. 259-265 7 p.
    • Diet-induced nephrocalcinosis in female rats is irreversible and is induced primarily before the completion of adolescence Peterson, C. A., Baker, D. H. and Erdman, J. W., Jan 1996, In: Journal of Nutrition. 126, 1, p. 259-265 7 p.
    • Diet-induced nephrocalcinosis in female rats L'Abbe, M. R., Trick, K. D., Belonje, B., Peterson, C. A., Baker, D. H. and Erdman, J., 1996, In: Journal of Nutrition. 126, 11, p. 2940-2942 3 p.
    • Diet-induced nephrocalcinosis in female rats L'Abbe, M. R., Trick, K. D., Belonje, B., Peterson, C. A., Baker, D. H. and Erdman, J., 1996, In: Journal of Nutrition. 126, 11, p. 2940-2942 3 p.
    • Effect of soy protein and isoflavone level in diets on blood hormones in postmenopausal women Wang, L., Erdman, J. W., Klein, B. P., Freels, S., Persky, V., Bakhit, R. M. and Potter, S. M., 1996, In: FASEB Journal. 10, 3, p. A508
    • Effect of soy protein and isoflavone level in diets on blood hormones in postmenopausal women Wang, L., Erdman, J. W., Klein, B. P., Freels, S., Persky, V., Bakhit, R. M. and Potter, S. M., 1996, In: FASEB Journal. 10, 3, p. A508
    • Intracellular ß-carotene transport in bovine liver and intestine is not mediated by cytosolic proteins Gugger, E. T. and Erdman, J. W., May 1996, In: Journal of Nutrition. 126, 5, p. 1470-1474 5 p.
    • Intracellular ß-carotene transport in bovine liver and intestine is not mediated by cytosolic proteins Gugger, E. T. and Erdman, J. W., May 1996, In: Journal of Nutrition. 126, 5, p. 1470-1474 5 p.
    • Long term effects of soy protein and isoflavones on plasma lipid profiles in postmenopausal women Baum, J., Erdman, J. W., Klein, B. P., Freels, S., Perskvf, V., Bakfrit, R. M. and Potter, S. H., 1996, In: FASEB Journal. 10, 3, p. A508
    • Long term effects of soy protein and isoflavones on plasma lipid profiles in postmenopausal women Baum, J., Erdman, J. W., Klein, B. P., Freels, S., Perskvf, V., Bakfrit, R. M. and Potter, S. H., 1996, In: FASEB Journal. 10, 3, p. A508
    • Relative tissue uptake of all-trans and 9-cis ß-Carotene from Dunaliella bardawil or D. salina algal extracts by ferrets Erdman, J. W., Hofmann, N. E., Lederman, J. D., Evans, A. J., Block, S. S. and Mokadv, S., 1996, In: FASEB Journal. 10, 3, p. A731
    • Relative tissue uptake of all-trans and 9-cis ß-Carotene from Dunaliella bardawil or D. salina algal extracts by ferrets Erdman, J. W., Hofmann, N. E., Lederman, J. D., Evans, A. J., Block, S. S. and Mokadv, S., 1996, In: FASEB Journal. 10, 3, p. A731
    • Revisiting dietary allowances and requirements Young, V. R., Allen, L. H., Atkinson, S. K., Erdman, J., Grundy, S. M., King, J. C., Miller, S. A. and Fischer, P. W. F., 1996, In: Nutrition reviews. 54, 8, p. 246-247 2 p.
    • Revisiting dietary allowances and requirements Young, V. R., Allen, L. H., Atkinson, S. K., Erdman, J., Grundy, S. M., King, J. C., Miller, S. A. and Fischer, P. W. F., 1996, In: Nutrition reviews. 54, 8, p. 246-247 2 p.
    • The crystalline form of carotenes and the food matrix in carrot root decrease the relative bioavailability of beta- and alpha-carotene in the ferret model. Zhou, J. R., Gugger, E. T. and Erdman, J. W., Feb 1 1996, In: Journal of the American College of Nutrition. 15, 1, p. 84-91 8 p.
    • The crystalline form of carotenes and the food matrix in carrot root decrease the relative bioavailability of beta- and alpha-carotene in the ferret model. Zhou, J. R., Gugger, E. T. and Erdman, J. W., Feb 1 1996, In: Journal of the American College of Nutrition. 15, 1, p. 84-91 8 p.
    • The effect of vitamin A status on the uptake of ß-carotene into Mongolian gerbil brush border membrane vesicles Moore, A. C., Gugger, E. T. and Erdman, J. W., 1996, In: FASEB Journal. 10, 3, p. A238
    • The effect of vitamin A status on the uptake of ß-carotene into Mongolian gerbil brush border membrane vesicles Moore, A. C., Gugger, E. T. and Erdman, J. W., 1996, In: FASEB Journal. 10, 3, p. A238

    1995

    • Alterations in calcium intake on peak bone mass in the female rat Peterson, C. A., Eurell, J. A. C. and Erdman, J. W., Jan 1995, In: Journal of Bone and Mineral Research. 10, 1, p. 81-95 15 p.
    • Alterations in calcium intake on peak bone mass in the female rat Peterson, C. A., Eurell, J. A. C. and Erdman, J. W., Jan 1995, In: Journal of Bone and Mineral Research. 10, 1, p. 81-95 15 p.
    • Bone composition and histological analysis of young and aged rats fed diets of varied calcium bioavailability Peterson, C. A., Eurell, J. A. C., Kelley, K. W. and Erdman, J. W., Jun 1 1995, In: Journal of the American College of Nutrition. 14, 3, p. 278-285 8 p.
    • Bone composition and histological analysis of young and aged rats fed diets of varied calcium bioavailability Peterson, C. A., Eurell, J. A. C., Kelley, K. W. and Erdman, J. W., Jun 1 1995, In: Journal of the American College of Nutrition. 14, 3, p. 278-285 8 p.
    • Comparative absorption and transport of five common carotenoids in preruminant calves Bierer, T. L., Merchen, N. R. and Erdman, J. W., 1995, In: Journal of Nutrition. 125, 6, p. 1569-1577 9 p.
    • Comparative absorption and transport of five common carotenoids in preruminant calves Bierer, T. L., Merchen, N. R. and Erdman, J. W., 1995, In: Journal of Nutrition. 125, 6, p. 1569-1577 9 p.
    • Contributions of exercise, body composition, and age to bone mineral density in premenopausal women Alekel, L., Clasey, J. L., Fehling, P. C., Weigel, R. M., Boileau, R. A., Erdman, J. W. and Stillman, R., Nov 1995, In: Medicine and Science in Sports and Exercise. 27, 11, p. 1477-1485 9 p.
    • Contributions of exercise, body composition, and age to bone mineral density in premenopausal women Alekel, L., Clasey, J. L., Fehling, P. C., Weigel, R. M., Boileau, R. A., Erdman, J. W. and Stillman, R., Nov 1995, In: Medicine and Science in Sports and Exercise. 27, 11, p. 1477-1485 9 p.
    • Control of serum lipids with soy protein Erdman, J. W., Aug 3 1995, In: New England Journal of Medicine. 333, 5, p. 313-315 3 p.
    • Control of serum lipids with soy protein Erdman, J. W., Aug 3 1995, In: New England Journal of Medicine. 333, 5, p. 313-315 3 p.
    • Patients with anorexia nervosa demonstrate deficiencies of selected essential fatty acids, compensatory changes in nonessential fatty acids and decreased fluidity of plasma lipids Holman, R. T., Adams, C. E., Nelson, R. A., Grater, S. J. E., Jaskiewicz, J. A., Johnson, S. B. and Erdman, J. W., 1995, In: Journal of Nutrition. 125, 4, p. 901-907 7 p.
    • Patients with anorexia nervosa demonstrate deficiencies of selected essential fatty acids, compensatory changes in nonessential fatty acids and decreased fluidity of plasma lipids Holman, R. T., Adams, C. E., Nelson, R. A., Grater, S. J. E., Jaskiewicz, J. A., Johnson, S. B. and Erdman, J. W., 1995, In: Journal of Nutrition. 125, 4, p. 901-907 7 p.
    • Phytic Acid in Health and Disease Zhou, J. R. and Erdman, J. W., Nov 1 1995, In: Critical Reviews in Food Science and Nutrition. 35, 6, p. 495-508 14 p.
    • Phytic Acid in Health and Disease Zhou, J. R. and Erdman, J. W., Nov 1 1995, In: Critical Reviews in Food Science and Nutrition. 35, 6, p. 495-508 14 p.

    1994

    • Effects of a carotene-deficient diet on measures of oxidative susceptibility and superoxide dismutase activity in adult women Dixon, Z. R., Burri, B. J., Clifford, A., Frankel, E. N., Schneeman, B. O., Parks, E., Keim, N. L., Barbieri, T., Wu, M. M., Fong, A. K. H., Kretsch, M. J., Sowell, A. L. and Erdman, J. W., Dec 1994, In: Free Radical Biology and Medicine. 17, 6, p. 537-544 8 p.
    • Effects of a carotene-deficient diet on measures of oxidative susceptibility and superoxide dismutase activity in adult women Dixon, Z. R., Burri, B. J., Clifford, A., Frankel, E. N., Schneeman, B. O., Parks, E., Keim, N. L., Barbieri, T., Wu, M. M., Fong, A. K. H., Kretsch, M. J., Sowell, A. L. and Erdman, J. W., Dec 1994, In: Free Radical Biology and Medicine. 17, 6, p. 537-544 8 p.
    • How should the recommended dietary allowances be revised? A concept paper from the Food and Nutrition Board King, J. C., Bierman, E. L., Erdman, J. W., Garza, C., Adkisson, P. L., Allen, L. H., Bier, D. M., Clydesdale, F. M., DeLuca, H. F., Doyle, M. P., Dwyer, J. T., Grundy, S. M., Hambridge, M., Kolonel, L. N., Miller, S., Sommer, A., Young, V. R., Taylor, S. L. and Rubenstein, A. H., 1994, In: Nutrition reviews. 52, 6, p. 216-219 4 p.
    • How should the recommended dietary allowances be revised? A concept paper from the Food and Nutrition Board King, J. C., Bierman, E. L., Erdman, J. W., Garza, C., Adkisson, P. L., Allen, L. H., Bier, D. M., Clydesdale, F. M., DeLuca, H. F., Doyle, M. P., Dwyer, J. T., Grundy, S. M., Hambridge, M., Kolonel, L. N., Miller, S., Sommer, A., Young, V. R., Taylor, S. L. and Rubenstein, A. H., 1994, In: Nutrition reviews. 52, 6, p. 216-219 4 p.
    • Intake of 25 g of soybean protein with or without soybean fiber alters plasma lipids in men with elevated cholesterol concentrations Bakhit, R. M., Klein, B. P., Essex-Sorlie, D., Ham, J. O., Erdman, J. W. and Potter, S. M., 1994, In: Journal of Nutrition. 124, 2, p. 213-222 10 p.
    • Intake of 25 g of soybean protein with or without soybean fiber alters plasma lipids in men with elevated cholesterol concentrations Bakhit, R. M., Klein, B. P., Essex-Sorlie, D., Ham, J. O., Erdman, J. W. and Potter, S. M., 1994, In: Journal of Nutrition. 124, 2, p. 213-222 10 p.
    • Isolation and Partial Characterization of an 18 kDa Carotenoid-Protein Complex from Carrot Roots Zhou, J. R., Gugger, E. T. and Erdman, J. W., Nov 1 1994, In: Journal of Agricultural and Food Chemistry. 42, 11, p. 2386-2390 5 p.
    • Isolation and Partial Characterization of an 18 kDa Carotenoid-Protein Complex from Carrot Roots Zhou, J. R., Gugger, E. T. and Erdman, J. W., Nov 1 1994, In: Journal of Agricultural and Food Chemistry. 42, 11, p. 2386-2390 5 p.
    • Mongolian gerbils (Meriones unguiculatus) absorb ß-carotene intact from a test meal Pollack, J., Campbell, J. M., Potter, S. M. and Erdman, J. W., 1994, In: Journal of Nutrition. 124, 6, p. 869-873 5 p.
    • Mongolian gerbils (Meriones unguiculatus) absorb ß-carotene intact from a test meal Pollack, J., Campbell, J. M., Potter, S. M. and Erdman, J. W., 1994, In: Journal of Nutrition. 124, 6, p. 869-873 5 p.
    • Opportunities in the nutrition and food sciences: Research challenges and the next generation of investigators Havel, R. J., Erdman, J. W., Garza, C., Goodridge, A. G., King, J. C., Clydesdale, F. M., Cousins, R. J., Drewnowski, A., Harlander, S. K., Kolonel, L. N., Leveille, G. A., Constatine-Paton, M., Pi-Sunyer, F. X., Quandt, S. A., Rizvi, S. S. H., Rosenberg, I. H., Ross, A. C., St. Jeor, S. T. and Stunkard, A. J., 1994, In: Journal of Nutrition. 124, 6, p. 763-769 7 p.
    • Opportunities in the nutrition and food sciences: Research challenges and the next generation of investigators Havel, R. J., Erdman, J. W., Garza, C., Goodridge, A. G., King, J. C., Clydesdale, F. M., Cousins, R. J., Drewnowski, A., Harlander, S. K., Kolonel, L. N., Leveille, G. A., Constatine-Paton, M., Pi-Sunyer, F. X., Quandt, S. A., Rizvi, S. S. H., Rosenberg, I. H., Ross, A. C., St. Jeor, S. T. and Stunkard, A. J., 1994, In: Journal of Nutrition. 124, 6, p. 763-769 7 p.
    • Pharmacokinetics of ß-carotene and canthaxanthin after ingestion of individual and combined doses by human subjects White, W. S., Stacewicz-Sapuntzakis, M., Erdman, J. W. and Bowen, P. E., Dec 1 1994, In: Journal of the American College of Nutrition. 13, 6, p. 665-671 7 p.
    • Pharmacokinetics of ß-carotene and canthaxanthin after ingestion of individual and combined doses by human subjects White, W. S., Stacewicz-Sapuntzakis, M., Erdman, J. W. and Bowen, P. E., Dec 1 1994, In: Journal of the American College of Nutrition. 13, 6, p. 665-671 7 p.
    • Soy protein may affect plasma cholesterol through copper [2] Klevay, L. M., Potter, S. M. and Erdman, J. W., 1994, In: American Journal of Clinical Nutrition. 60, 2, p. 300-301 2 p.
    • Soy protein may affect plasma cholesterol through copper [2] Klevay, L. M., Potter, S. M. and Erdman, J. W., 1994, In: American Journal of Clinical Nutrition. 60, 2, p. 300-301 2 p.

    1993

    • A case study of carotenemia in anorexia nervosa may support the interrelationship of vitamin A and thyroid hormone Curran-Celentano, J. and Erdman, J. W., Apr 1993, In: Nutrition Research. 13, 4, p. 379-386 8 p.
    • A case study of carotenemia in anorexia nervosa may support the interrelationship of vitamin A and thyroid hormone Curran-Celentano, J. and Erdman, J. W., Apr 1993, In: Nutrition Research. 13, 4, p. 379-386 8 p.
    • Absorption and Transport of Carotenoids ERDMAN, JOHN. W., BIERER, TIFFANY. L. and GUGGER, ERIC. T., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 76-85 10 p.
    • Absorption and Transport of Carotenoids ERDMAN, JOHN. W., BIERER, TIFFANY. L. and GUGGER, ERIC. T., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 76-85 10 p.
    • Analysis of Carotenoids in Human and Animal Tissues Schmitz, H. H., Poor, C. L., Gugger, E. T. and Erdman, J. W., Jan 1 1993, In: Methods in enzymology. 214, C, p. 102-116 15 p.
    • Analysis of Carotenoids in Human and Animal Tissues Schmitz, H. H., Poor, C. L., Gugger, E. T. and Erdman, J. W., Jan 1 1993, In: Methods in enzymology. 214, C, p. 102-116 15 p.
    • Bone zinc is poorly released in young, growing rats fed marginally zinc- restricted diet Zhou, J. R., Canar, M. M. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 8, p. 1383-1388 6 p.
    • Bone zinc is poorly released in young, growing rats fed marginally zinc- restricted diet Zhou, J. R., Canar, M. M. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 8, p. 1383-1388 6 p.
    • Depression of plasma cholesterol in men by consumption of baked products containing soy protein Potter, S. M., Bakhit, R. M., Essex-Sorlie, D. L., Weingartner, K. E., Chapman, K. M., Nelson, R. A., Prabhudesai, M., Savage, W. D., Nelson, A. I., Winter, L. W. and Erdman, J. W., Oct 1993, In: American Journal of Clinical Nutrition. 58, 4, p. 501-506 6 p.
    • Depression of plasma cholesterol in men by consumption of baked products containing soy protein Potter, S. M., Bakhit, R. M., Essex-Sorlie, D. L., Weingartner, K. E., Chapman, K. M., Nelson, R. A., Prabhudesai, M., Savage, W. D., Nelson, A. I., Winter, L. W. and Erdman, J. W., Oct 1993, In: American Journal of Clinical Nutrition. 58, 4, p. 501-506 6 p.
    • Dietary zinc supplements do not enhance catch-up growth of rats during recovery from protein-zinc malnutrition when the diets are based on either isolated soybean protein or casein Glore, S. R., Orth, V. L., Stoecker, B. J., Knehans, A. W. and Erdman, J. W., Sep 1993, In: Nutrition Research. 13, 9, p. 1025-1037 13 p.
    • Dietary zinc supplements do not enhance catch-up growth of rats during recovery from protein-zinc malnutrition when the diets are based on either isolated soybean protein or casein Glore, S. R., Orth, V. L., Stoecker, B. J., Knehans, A. W. and Erdman, J. W., Sep 1993, In: Nutrition Research. 13, 9, p. 1025-1037 13 p.
    • Effects of Acute Ethanol Doses or Dietary Phenobarbitol with Carbon Tetrachloride Exposure on Vitamin A Status of Rats Chapman, K. M. C., Prabhudesai, M. and Erdman, J. W., Jun 1993, In: Alcoholism: Clinical and Experimental Research. 17, 3, p. 637-642 6 p.
    • Effects of Acute Ethanol Doses or Dietary Phenobarbitol with Carbon Tetrachloride Exposure on Vitamin A Status of Rats Chapman, K. M. C., Prabhudesai, M. and Erdman, J. W., Jun 1993, In: Alcoholism: Clinical and Experimental Research. 17, 3, p. 637-642 6 p.
    • Efficacy of dietary zinc supplementation on catch-up growth after protein malnutrition Glore, S. R., Orth, V. L., Knehans, A. W. and Erdman, J. W., May 1993, In: The Journal of Nutritional Biochemistry. 4, 5, p. 281-285 5 p.
    • Efficacy of dietary zinc supplementation on catch-up growth after protein malnutrition Glore, S. R., Orth, V. L., Knehans, A. W. and Erdman, J. W., May 1993, In: The Journal of Nutritional Biochemistry. 4, 5, p. 281-285 5 p.
    • Endocrinological response to soy protein and fiber in mildly hypercholesterolemic men Ham, J. O., Chapman, K. M., Essex-Sorlie, D., Bakhit, R. M., Prabhudesai, M., Winter, L., Erdman, J. W. and Potter, S. M., Aug 1993, In: Nutrition Research. 13, 8, p. 873-884 12 p.
    • Endocrinological response to soy protein and fiber in mildly hypercholesterolemic men Ham, J. O., Chapman, K. M., Essex-Sorlie, D., Bakhit, R. M., Prabhudesai, M., Winter, L., Erdman, J. W. and Potter, S. M., Aug 1993, In: Nutrition Research. 13, 8, p. 873-884 12 p.
    • Evaluation of the Unavailability of Natural and Synthetic Forms of ß-Carotenes in a Ferret Model WHITE, WENDY. S., PECK, KATRINA. M., ULMAN, EDWARD. A. and ERDMAN, JOHN. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 229-231 3 p.
    • Evaluation of the Unavailability of Natural and Synthetic Forms of ß-Carotenes in a Ferret Model WHITE, WENDY. S., PECK, KATRINA. M., ULMAN, EDWARD. A. and ERDMAN, JOHN. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 229-231 3 p.
    • Interactions of oral ß-carotene and canthaxanthin in ferrets White, W. S., Peck, K. M., Bierer, T. L., Gugger, E. T. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 8, p. 1405-1413 9 p.
    • Interactions of oral ß-carotene and canthaxanthin in ferrets White, W. S., Peck, K. M., Bierer, T. L., Gugger, E. T. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 8, p. 1405-1413 9 p.
    • Possible Association of Skin Lesions with a Low-Carotene Diet in Premenopausal Women BURRI, B. J., DIXON, Z. R., FONG, A. K. H., KRETSCH, M. J., CLIFFORD, A. J. and ERDMAN, J. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 279-280 2 p.
    • Possible Association of Skin Lesions with a Low-Carotene Diet in Premenopausal Women BURRI, B. J., DIXON, Z. R., FONG, A. K. H., KRETSCH, M. J., CLIFFORD, A. J. and ERDMAN, J. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 279-280 2 p.
    • The accumulation of a- and ß-carotene in serum and tissues of preruminant calves fed raw and steamed carrot slurries Poor, C. L., Bierer, T. L., Merchen, N. R., Fahey, G. C. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 7, p. 1296-1304 9 p.
    • The accumulation of a- and ß-carotene in serum and tissues of preruminant calves fed raw and steamed carrot slurries Poor, C. L., Bierer, T. L., Merchen, N. R., Fahey, G. C. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 7, p. 1296-1304 9 p.
    • The ferret as a model for evaluation of the bioavailabilities of all- trans-ß-carotene and its isomers White, W. S., Peck, K. M., Ulman, E. A. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 6, p. 1129-1139 11 p.
    • The ferret as a model for evaluation of the bioavailabilities of all- trans-ß-carotene and its isomers White, W. S., Peck, K. M., Ulman, E. A. and Erdman, J. W., 1993, In: Journal of Nutrition. 123, 6, p. 1129-1139 11 p.
    • Transport of Newly-Absorbed Beta-Carotene by the Preruminant Calf BIERER, T. L., MERCHEN, N. R., NELSON, D. R. and ERDMAN, J. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 226-228 3 p.
    • Transport of Newly-Absorbed Beta-Carotene by the Preruminant Calf BIERER, T. L., MERCHEN, N. R., NELSON, D. R. and ERDMAN, J. W., Dec 1993, In: Annals of the New York Academy of Sciences. 691, 1, p. 226-228 3 p.
    • Vitamin a status of alcoholics upon admission and after two weeks of hospitalization Chapman, K. M., Prabhudesai, M. and Erdman, J. W., Feb 1 1993, In: Journal of the American College of Nutrition. 12, 1, p. 77-83 7 p.
    • Vitamin a status of alcoholics upon admission and after two weeks of hospitalization Chapman, K. M., Prabhudesai, M. and Erdman, J. W., Feb 1 1993, In: Journal of the American College of Nutrition. 12, 1, p. 77-83 7 p.

    1992

    • Bone composition and histology of young growing rats fed diets of varied calcium bioavailability: Spinach, nonfat dry milk, or calcium carbonate added to casein Peterson, C. A., Eurell, J. A. C. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 1, p. 137-144 8 p.
    • Bone composition and histology of young growing rats fed diets of varied calcium bioavailability: Spinach, nonfat dry milk, or calcium carbonate added to casein Peterson, C. A., Eurell, J. A. C. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 1, p. 137-144 8 p.
    • Effects of Ethanol and Carbon Tetrachloride upon Vitamin A Status of Rats Chapman, K., Prabhudesai, M. and Erdman, J. W., Aug 1992, In: Alcoholism: Clinical and Experimental Research. 16, 4, p. 764-768 5 p.
    • Effects of Ethanol and Carbon Tetrachloride upon Vitamin A Status of Rats Chapman, K., Prabhudesai, M. and Erdman, J. W., Aug 1992, In: Alcoholism: Clinical and Experimental Research. 16, 4, p. 764-768 5 p.
    • Evaluation of the preruminant calf as a model for the study of human carotenoid metabolism Poor, C. L., Bierer, T. L., Merchen, N. R., Fahey, G. C., Murphy, M. R. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 2, p. 262-268 7 p.
    • Evaluation of the preruminant calf as a model for the study of human carotenoid metabolism Poor, C. L., Bierer, T. L., Merchen, N. R., Fahey, G. C., Murphy, M. R. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 2, p. 262-268 7 p.
    • Isolation and Partial Characterization of a- and ß-Carotene-Containing Carotenoprotein from Carrot (Daucus Carota L.) Root Chromoplasts Bryant, J. D., McCord, J. D., Unlu, L. K. and Erdman, J. W., Apr 1 1992, In: Journal of Agricultural and Food Chemistry. 40, 4, p. 545-549 5 p.
    • Isolation and Partial Characterization of a- and ß-Carotene-Containing Carotenoprotein from Carrot (Daucus Carota L.) Root Chromoplasts Bryant, J. D., McCord, J. D., Unlu, L. K. and Erdman, J. W., Apr 1 1992, In: Journal of Agricultural and Food Chemistry. 40, 4, p. 545-549 5 p.
    • Reduction of phytic acid in soybean products improves zinc bioavailability in rats Zhou, J. R., Fordyce, E. J., Raboy, V., Dickinson, D. B., Wong, M. S., Burns, R. A. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 12, p. 2466-2473 8 p.
    • Reduction of phytic acid in soybean products improves zinc bioavailability in rats Zhou, J. R., Fordyce, E. J., Raboy, V., Dickinson, D. B., Wong, M. S., Burns, R. A. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 12, p. 2466-2473 8 p.
    • ß-Carotene uptake and tissue distribution in ferrets (Mustela putorius furo) Gugger, E. T., Bierer, T. L., Henze, T. M., White, W. S. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 1, p. 115-119 5 p.
    • ß-Carotene uptake and tissue distribution in ferrets (Mustela putorius furo) Gugger, E. T., Bierer, T. L., Henze, T. M., White, W. S. and Erdman, J. W., 1992, In: Journal of Nutrition. 122, 1, p. 115-119 5 p.

    1991

    • Concentrations of selected carotenoids and vitamin A in human liver, kidney and lung tissue Schmitz, H. H., Poor, C. L., Wellman, R. B. and Erdman, J. W., 1991, In: Journal of Nutrition. 121, 10, p. 1613-1621 9 p.
    • Concentrations of selected carotenoids and vitamin A in human liver, kidney and lung tissue Schmitz, H. H., Poor, C. L., Wellman, R. B. and Erdman, J. W., 1991, In: Journal of Nutrition. 121, 10, p. 1613-1621 9 p.
    • The relationship between plasma, leukocyte and leukocyte membrane beta-carotene concentrations in bovine animals Bruns, N. J., Gugger, E. T., Johnston, P. V. and Erdman, J. W., Jun 1991, In: Nutrition Research. 11, 6, p. 643-648 6 p.
    • The relationship between plasma, leukocyte and leukocyte membrane beta-carotene concentrations in bovine animals Bruns, N. J., Gugger, E. T., Johnston, P. V. and Erdman, J. W., Jun 1991, In: Nutrition Research. 11, 6, p. 643-648 6 p.

    1990

    • Hydrated sodium calcium aluminosilicate: effects on zinc, manganese, vitamin A, and riboflavin utilization. Chung, T. K., Erdman, J. W. and Baker, D. H., Aug 1990, In: Poultry science. 69, 8, p. 1364-1370 7 p.
    • Hydrated sodium calcium aluminosilicate: effects on zinc, manganese, vitamin A, and riboflavin utilization. Chung, T. K., Erdman, J. W. and Baker, D. H., Aug 1990, In: Poultry science. 69, 8, p. 1364-1370 7 p.
    • Iron retention by rats from casein-legume test meals: Effect of tannin level and previous diet Garcia-Lopez, J. S., Erdman, J. W. and Sherman, A. R., 1990, In: Journal of Nutrition. 120, 7, p. 760-766 7 p.
    • Iron retention by rats from casein-legume test meals: Effect of tannin level and previous diet Garcia-Lopez, J. S., Erdman, J. W. and Sherman, A. R., 1990, In: Journal of Nutrition. 120, 7, p. 760-766 7 p.
    • Soy formulas are not hypoallergenic (I: Reply) Erdman, J. W., 1990, In: American Journal of Clinical Nutrition. 51, 4, p. 706 1 p.
    • Soy formulas are not hypoallergenic (I: Reply) Erdman, J. W., 1990, In: American Journal of Clinical Nutrition. 51, 4, p. 706 1 p.
    • The nutritional properties of extruded and non-extruded corn fiber isolate Artz, W. E., Warren, C. C., Erdman, J. W. and Villota, R., Jan 1990, In: Plant Foods for Human Nutrition. 40, 1, p. 95-98 4 p.
    • The nutritional properties of extruded and non-extruded corn fiber isolate Artz, W. E., Warren, C. C., Erdman, J. W. and Villota, R., Jan 1990, In: Plant Foods for Human Nutrition. 40, 1, p. 95-98 4 p.
    • The quality of microparticulated protein Erdman, J. W., Aug 1 1990, In: Journal of the American College of Nutrition. 9, 4, p. 398-409 12 p.
    • The quality of microparticulated protein Erdman, J. W., Aug 1 1990, In: Journal of the American College of Nutrition. 9, 4, p. 398-409 12 p.
    • Ultrasonic propagation properties (at 100 MHz) in liver of rat exposed to ethanol or carbon tetrachloride Tiernan, P., McCauley, K., Hebner, T., Erdman, J. and O'Brien, W. D., 1990, Biomedical Engineering Perspectives: Health Care Technologies for the 1990's and Beyond. pt 1 ed. Publ by IEEE, p. 299-300 2 p. (Proceedings of the Annual Conference on Engineering in Medicine and Biology; no. pt 1).
    • Ultrasonic propagation properties (at 100 MHz) in liver of rat exposed to ethanol or carbon tetrachloride Tiernan, P., McCauley, K., Hebner, T., Erdman, J. and O'Brien, W. D., 1990, Biomedical Engineering Perspectives: Health Care Technologies for the 1990's and Beyond. pt 1 ed. Publ by IEEE, p. 299-300 2 p. (Proceedings of the Annual Conference on Engineering in Medicine and Biology; no. pt 1).
    • Use of the modified relative dose response (MRDR) assay in rats and its application to humans for the measurement of vitamin A status Tanumihardjo, S. A., Furr, H. C., Erdman, J. W. and Olson, J. A., 1990, In: European Journal of Clinical Nutrition. 44, 3, p. 219-224 6 p.
    • Use of the modified relative dose response (MRDR) assay in rats and its application to humans for the measurement of vitamin A status Tanumihardjo, S. A., Furr, H. C., Erdman, J. W. and Olson, J. A., 1990, In: European Journal of Clinical Nutrition. 44, 3, p. 219-224 6 p.

    1989

    • Bioavailability of Calcium from Sesame Seeds, Almond Powder, Whole Wheat Bread, Spinach and Nonfat Dry Milk in Rats PONEROS-SCHNEIER, A. G. and ERDMAN, J. W., Jan 1989, In: Journal of food science. 54, 1, p. 150-153 4 p.
    • Bioavailability of Calcium from Sesame Seeds, Almond Powder, Whole Wheat Bread, Spinach and Nonfat Dry Milk in Rats PONEROS-SCHNEIER, A. G. and ERDMAN, J. W., Jan 1989, In: Journal of food science. 54, 1, p. 150-153 4 p.
    • Effects of thermal processing upon vitamins and proteins in foods Dietz, J. M. and Erdman, J. W., 1989, In: Nutrition Today. 24, 4, p. 6-15 10 p.
    • Effects of thermal processing upon vitamins and proteins in foods Dietz, J. M. and Erdman, J. W., 1989, In: Nutrition Today. 24, 4, p. 6-15 10 p.
    • High-performance liquid chromatography and capillary supercritical-fluid chromatography separation of vegetable carotenoids and carotenoid isomers Schmitz, H. H., Artz, W. E., Poor, C. L., Dietz, J. M. and Erdman, J. W., 1989, In: Journal of Chromatography A. 479, C, p. 261-268 8 p.
    • High-performance liquid chromatography and capillary supercritical-fluid chromatography separation of vegetable carotenoids and carotenoid isomers Schmitz, H. H., Artz, W. E., Poor, C. L., Dietz, J. M. and Erdman, J. W., 1989, In: Journal of Chromatography A. 479, C, p. 261-268 8 p.
    • Phytic acid interactions with divalent cations in foods and in the gastrointestinal tract. Erdman, J. W. and Poneros-Schneier, A., 1989, In: Advances in experimental medicine and biology. 249, p. 161-171 11 p.
    • Phytic acid interactions with divalent cations in foods and in the gastrointestinal tract. Erdman, J. W. and Poneros-Schneier, A., 1989, In: Advances in experimental medicine and biology. 249, p. 161-171 11 p.
    • Soy products and the human diet Erdman, J. W. and Fordyce, E. J., 1989, In: American Journal of Clinical Nutrition. 49, 5, p. 725-737 13 p.
    • Soy products and the human diet Erdman, J. W. and Fordyce, E. J., 1989, In: American Journal of Clinical Nutrition. 49, 5, p. 725-737 13 p.

    1988

    • Bioavailability of Calcium from Tofu, Tortillas, Nonfat Dry Milk and Mozzarella Cheese in Rats: Effect of Supplemental Ascorbic Acid PONEROS, A. G. and ERDMAN, J. W., Jan 1988, In: Journal of food science. 53, 1, p. 208-210 3 p.
    • Bioavailability of Calcium from Tofu, Tortillas, Nonfat Dry Milk and Mozzarella Cheese in Rats: Effect of Supplemental Ascorbic Acid PONEROS, A. G. and ERDMAN, J. W., Jan 1988, In: Journal of food science. 53, 1, p. 208-210 3 p.
    • Effect of Various Soy Protein Products on Retention of Nonheme Iron from a Casein Test Meal or from Soy-Based Test Meals THOMPSON, DONALD. B. and ERDMAN, J. W., Sep 1988, In: Journal of food science. 53, 5, p. 1460-1463 4 p.
    • Effect of Various Soy Protein Products on Retention of Nonheme Iron from a Casein Test Meal or from Soy-Based Test Meals THOMPSON, DONALD. B. and ERDMAN, J. W., Sep 1988, In: Journal of food science. 53, 5, p. 1460-1463 4 p.
    • Effects of different heat treatments of winged bean seed flour on nutritional status of rats Kantha, S. S. and Erdman, J. W., 1988, In: Nutrition Reports International. 38, 2, p. 423-435 13 p.
    • Effects of different heat treatments of winged bean seed flour on nutritional status of rats Kantha, S. S. and Erdman, J. W., 1988, In: Nutrition Reports International. 38, 2, p. 423-435 13 p.
    • Nutrient interactions involving vitamins and minerals. Erdman, J. W. and Poneros-Schneier, A. G., Aug 1988, In: Boletin de la Asociacion Medica de Puerto Rico. 80, 8, p. 291-293 3 p.
    • Nutrient interactions involving vitamins and minerals. Erdman, J. W. and Poneros-Schneier, A. G., Aug 1988, In: Boletin de la Asociacion Medica de Puerto Rico. 80, 8, p. 291-293 3 p.
    • Reversed phase HPLC analysis of a- and ß-carotene from selected raw and cooked vegetables Dietz, J. M., Kantha, S. S. and Erdman, J. W., Dec 1988, In: Plant Foods for Human Nutrition. 38, 4, p. 333-341 9 p.
    • Reversed phase HPLC analysis of a- and ß-carotene from selected raw and cooked vegetables Dietz, J. M., Kantha, S. S. and Erdman, J. W., Dec 1988, In: Plant Foods for Human Nutrition. 38, 4, p. 333-341 9 p.
    • Ultrasonic propagation properties (@100 MHz) in excessively fatty rat liver O'Brien, W. D., Erdman, J. W. and Hebner, T. B., Mar 1988, In: Journal of the Acoustical Society of America. 83, 3, p. 1159-1166 8 p.
    • Ultrasonic propagation properties (@100 MHz) in excessively fatty rat liver O'Brien, W. D., Erdman, J. W. and Hebner, T. B., Mar 1988, In: Journal of the Acoustical Society of America. 83, 3, p. 1159-1166 8 p.

    1987

    • Comments on measurement of iron bioavailability in rats. Thompson, D. B., Erdman, J. W. and Miller, D. D., 1987, In: The Journal of nutrition. 117, 9, p. 1645-1646 2 p.
    • Comments on measurement of iron bioavailability in rats. Thompson, D. B., Erdman, J. W. and Miller, D. D., 1987, In: The Journal of nutrition. 117, 9, p. 1645-1646 2 p.
    • Legume carotenoids Kantha, S. S. and Erdman, J. W., 1987, In: C R C Critical Reviews in Food Science and Nutrition. 26, 2, p. 137-155 19 p.
    • Legume carotenoids Kantha, S. S. and Erdman, J. W., 1987, In: C R C Critical Reviews in Food Science and Nutrition. 26, 2, p. 137-155 19 p.
    • Phytate × Calcium/Zinc Molar Ratios: Are They Predictive of Zinc Bioavailability? FORDYCE, ELIZABETH. J., FORBES, RICHARD. M., ROBBINS, KELLY. R. and ERDMAN, JOHN. W., Mar 1987, In: Journal of food science. 52, 2, p. 440-444 5 p.
    • Phytate × Calcium/Zinc Molar Ratios: Are They Predictive of Zinc Bioavailability? FORDYCE, ELIZABETH. J., FORBES, RICHARD. M., ROBBINS, KELLY. R. and ERDMAN, JOHN. W., Mar 1987, In: Journal of food science. 52, 2, p. 440-444 5 p.

    1986

    • Bioavailability of zinc to rats as affected by protein source and previous dietary intake Stuart, S. M., Ketelsen, S. M., Weaver, C. M. and Erdman, J. W., 1986, In: Journal of Nutrition. 116, 8, p. 1423-1431 9 p.
    • Bioavailability of zinc to rats as affected by protein source and previous dietary intake Stuart, S. M., Ketelsen, S. M., Weaver, C. M. and Erdman, J. W., 1986, In: Journal of Nutrition. 116, 8, p. 1423-1431 9 p.
    • Effect of chronic ethanol consumption and moderate or high fat diet upon tissue distribution of vitamin A in rats fed either vitamin A or ß-carotene Grummer, M. A. and Erdman, J. W., Jan 1986, In: Nutrition Research. 6, 1, p. 61-73 13 p.
    • Effect of chronic ethanol consumption and moderate or high fat diet upon tissue distribution of vitamin A in rats fed either vitamin A or ß-carotene Grummer, M. A. and Erdman, J. W., Jan 1986, In: Nutrition Research. 6, 1, p. 61-73 13 p.
    • Effects of purified dietary fiber sources on ß-carotene utilization by the chick Erdman, J. W., Fahey, G. C. and White, C. B., 1986, In: Journal of Nutrition. 116, 12, p. 2415-2423 9 p.
    • Effects of purified dietary fiber sources on ß-carotene utilization by the chick Erdman, J. W., Fahey, G. C. and White, C. B., 1986, In: Journal of Nutrition. 116, 12, p. 2415-2423 9 p.
    • Letter to the Editor Sri Kantha, S. and Erdman, J. W., Mar 1 1986, In: Ecology of Food and Nutrition. 18, 4, p. 339-341 3 p.
    • Letter to the Editor Sri Kantha, S. and Erdman, J. W., Mar 1 1986, In: Ecology of Food and Nutrition. 18, 4, p. 339-341 3 p.

    1985

    • Alterations in vitamin A and thyroid hormone status in anorexia nervosa and associated disorders Curran-Celentano, J., Erdman, J. W., Nelson, R. A. and Grater, S. J. E., 1985, In: American Journal of Clinical Nutrition. 42, 6, p. 1183-1191 9 p.
    • Alterations in vitamin A and thyroid hormone status in anorexia nervosa and associated disorders Curran-Celentano, J., Erdman, J. W., Nelson, R. A. and Grater, S. J. E., 1985, In: American Journal of Clinical Nutrition. 42, 6, p. 1183-1191 9 p.
    • Plasma fatty acid profiles in four lipid classes in anorexia nervosa Adams, C. E., Holman, R. T. and Erdman, J. W., 1985, In: Federation Proceedings. 44, 4, p. 3070 1 p.
    • Plasma fatty acid profiles in four lipid classes in anorexia nervosa Adams, C. E., Holman, R. T. and Erdman, J. W., 1985, In: Federation Proceedings. 44, 4, p. 3070 1 p.
    • The effect of diet on retention by the rat of iron from a radiolabeled casein test meal Thompson, D. B. and Erdman, J. W., 1985, In: Journal of Nutrition. 115, 3, p. 319-326 8 p.
    • The effect of diet on retention by the rat of iron from a radiolabeled casein test meal Thompson, D. B. and Erdman, J. W., 1985, In: Journal of Nutrition. 115, 3, p. 319-326 8 p.
    • Ultrasonic attenuation and velocity properties in rat liver as a function of fat concentration: A study at 100 MHz using a scanning laser acoustic microscope Tervola, K. M. U., Gummer, M. A., Erdman, J. W. and O'Brien, W. D., Jan 1985, In: Journal of the Acoustical Society of America. 77, 1, p. 307-313 7 p.
    • Ultrasonic attenuation and velocity properties in rat liver as a function of fat concentration: A study at 100 MHz using a scanning laser acoustic microscope Tervola, K. M. U., Gummer, M. A., Erdman, J. W. and O'Brien, W. D., Jan 1985, In: Journal of the Acoustical Society of America. 77, 1, p. 307-313 7 p.

    1984

    • Bioavailability of Zinc and Iron from Mature Winged Bean Seed Flour HETTIARACHCHY, NAVAM. S. and ERDMAN, JOHN. W., Jul 1984, In: Journal of food science. 49, 4, p. 1132-1135 4 p.
    • Bioavailability of Zinc and Iron from Mature Winged Bean Seed Flour HETTIARACHCHY, NAVAM. S. and ERDMAN, JOHN. W., Jul 1984, In: Journal of food science. 49, 4, p. 1132-1135 4 p.
    • Bioavailability of zinc to rats from defatted soy flour, acid-precipitated soy concentrate and neutralized soy concentrate as determined by intrinsic and extrinsic labelling techniques Ketelsen, S. M., Stuart, M. A., Weaver, C. M., Forbes, R. M. and Erdman, J. W., 1984, In: Journal of Nutrition. 114, 3, p. 536-542 7 p.
    • COMPARISON OF ULTRASONIC PROPERTIES MEASUREMENT IN FATTY LIVER USING SEVERAL TECHNIQUES. Haney, M. J., Segal, L. A., Tervola, K. M. U., Grummer, M. A., Erdman, J. W., Frizzell, L. A. and O'Brien, W. D., 1984, p. 130. 1 p.
    • Effect of chronic alcohol consumption on non-hepatic tissue levels of vitamin A in rats Grummer, M. A. and Erdman, J. W., 1984, In: Federation Proceedings. 43, 4, p. no 3374
    • Effects of dietary phytate, calcium and magnesium levels on zinc bioavailability to rats Forbes, R. M., Parker, H. M. and Erdman, J. W., 1984, In: Journal of Nutrition. 114, 8, p. 1421-1425 5 p.
    • Effects of feeding raw eggs on levels of plasma and lipoprotein cholesterol in dogs Cho, B. H. S., Erdman, J. W. and Corbin, J. E., 1984, In: Nutrition Reports International. 30, 1, p. 163-170 8 p.
    • Evaluation of conversion efficiency of ß-carotene to vitamin A by the rat using four dietary levels of retinyl actate and ß-carotene Erdman, J. W., Grummer, M. A. and Miller, S. D., 1984, In: Federation Proceedings. 43, 4, p. no. 3375
    • Relative Bioavailability of Dietary Iron from Three Processed Soy Products PICCIANO, MARY. FRANCES., WEINGARTNER, KARL. E. and ERDMAN, JOHN. W., Nov 1984, In: Journal of food science. 49, 6, p. 1558-1561 4 p.
    • STUDY OF THE ULTRASONIC PROPAGATION PROPERTIES IN RAT LIVER AT 100 MHz USING A SCANNING LASER ACOUSTIC MICROSCOPE. Tervola, K., Grummer, M., Erdman, J. and O'Brien, W., 1984, p. 139. 1 p.
    • The effect of diet on retention by the rat of iron from a radiolabeled casein test meal Thompson, D. B. and Erdman, J. W., 1984, In: Federation Proceedings. 43, 4, p. no. 4478
    • The effect of soy protein isolate in the diet on retention by the rat of iron from radiolabeled test meals Thompson, D. B. and Erdman, J. W., 1984, In: Journal of Nutrition. 114, 2, p. 307-311 5 p.
    • The winged bean as an oil and protein source: A review Kantha, S. S. and Erdman, J. W., Mar 1984, In: JAOCS, Journal of the American Oil Chemists' Society. 61, 3, p. 515-525 11 p.
    • Toxic effects of fermented and unfermented sorghum meal diets naturally contaminated with mycotoxins Kazanas, N., Ely, R. W., Fields, M. L. and Erdman, J. W., 1984, In: Applied and environmental microbiology. 47, 5, p. 1118-1125 8 p.

    1983

    • Alterations in vitamin A and thyroid hormone metabolism in anorexia nervosa and associated disorders Curran Celentano, J., Erdman, J. W., Nelson, R. A. and Grater, S. J. E., 1983, In: Federation Proceedings. 42, 3, p. No. 600
    • Availability to rats of zinc in green and mature soybeans Forbes, R. M., Parker, H., Kondo, H. and Erdman, J. W., 1983, In: Nutrition Research. 3, 5, p. 699-704 6 p.
    • Bioavailability of trace mineral elements. Forbes, R. M. and Erdman, J. W., 1983, In: Annual Review of Nutrition. 3, p. 213-221 9 p.
    • Bioavailability of zinc in coagulated soy protein (tofu) to rats and effect of dietary calcium at a constant phytate:zinc ratio Forbes, R. M., Erdman, J. W., Parker, H. M., Kondo, H. and Ketelsen, S. M., 1983, In: Journal of Nutrition. 113, 1, p. 205-210 6 p.
    • Coprophagy prevention in rats by conditioning with lithium chloride Weingartner, K. E. and Erdman, J. W., 1983, In: Nutrition Reports International. 27, 2, p. 357-364 8 p.
    • Determination of lycopene, a- and ß-carotene and retinyl esters in human serum by reversed-phase high performance liquid chromatography Broich, C. R., Gerber, L. E. and Erdman, J. W., Mar 1983, In: Lipids. 18, 3, p. 253-258 6 p.
    • Effect of chronic alcohol consumption and moderate fat diet on vitamin A status in rats fed either vitamin A or ß-carotene Grummer, M. A. and Erdman, J. W., 1983, In: Journal of Nutrition. 113, 2, p. 350-364 15 p.
    • Effect of coprophagy prevention in rats on zinc bioavailability from soy-flour Weingartner, K. E., Heckt, W. L. and Erdman, J. W., 1983, In: Nutrition Reports International. 27, 2, p. 365-370 6 p.
    • Effects of Calcium Addition on Stability and Sensory Properties of Soy Beverage WEINGARTNER, KARL. E., NELSON, ALVIN. I. and ERDMAN, JOHN. W., Jan 1983, In: Journal of food science. 48, 1, p. 256-257 2 p.
    • Laboratory Scale Production of Winged Bean Curd KANTHA, S. SRI., HETTIARACHCHY, N. S. and ERDMAN, J. W., Mar 1983, In: Journal of food science. 48, 2, p. 441-444 4 p.

    1982

    • Absorption of retinyl acetate and B-carotene by alcohol-fed rats Bayens, M. A. and Erdman, J. W., 1982, In: Federation Proceedings. 41, 3, p. 685 1 p.
    • Changes in lipid metabolism during retinoid administration Gerber, L. E. and Erdman, J. W., 1982, In: Journal of the American Academy of Dermatology. 6, 4, p. 664-672 9 p.
    • Development, Utilization and Protein Quality of Potato:Soy:Egg Flakes HARGETT, C. A., NELSON, A. I., WEINGARTNER, K. E. and ERDMAN, J. W., Mar 1982, In: Journal of food science. 47, 2, p. 461-464 4 p.
    • Effect of dietary retinyl acetate, ß carotene and retinoic acid on wound healing in rats Gerber, L. E. and Erdman, J. W., 1982, In: Journal of Nutrition. 112, 8, p. 1555-1564 10 p.
    • Phytic Acid Determination in Soybeans THOMPSON, D. B. and ERDMAN, J. W., Mar 1982, In: Journal of food science. 47, 2, p. 513-517 5 p.
    • Protracted Hypervitaminosis A Following Long-term, Low-Level Intake Farris, W. A. and Erdman, J. W., Mar 5 1982, In: JAMA: The Journal of the American Medical Association. 247, 9, p. 1317-1318 2 p.

    1981

    • Absorption efficiency of vitamin A from agar gel diets Kinney, C. L., Gerber, L. E. and Erdman, J. W., 1981, In: Nutrition Reports International. 23, 1, p. 143-150 8 p.
    • Alterations in vitamin A and ethanol metabolism in alcohol-fed rats Grummer, M. A., Gerber, L. E. and Erdman, J. W., 1981, In: Federation Proceedings. 40, 3 II, p. No. 3578
    • Changes in serum triglycerides, retinoic acid, and retinol associated with with drawal of retinoic acid from the diet of rats Gerber, L. E., Wasserman, L. S., Cho, B. H. S. and Erdman, J. W., 1981, In: Nutrition Research. 1, 5, p. 509-517 9 p.
    • EARLY DETECTION OF INCREASED RAT LIVER FAT CONTENT BY ULTRASONIC PROPAGATION PROPERTY MEASUREMENTS. Mravca, A. M., Grummer, M. A., Erdman, J. W. and O'Brien, W. D., 1981, p. 137. 1 p.
    • Effects of soya protein on mineral Availability Erdman, J. W., Mar 1981, In: JAOCS, Journal of the American Oil Chemists' Society. 58, 3, p. 489-493 5 p.
    • Electrophoretic separation and properties of winged bean seed trypsin inhibitor Hildebrand, D. F., Hettiarachchy, N. S., Hymowitz, T. and Erdman, J. W., May 1981, In: Journal of the Science of Food and Agriculture. 32, 5, p. 443-450 8 p.
    • Hyperlipidemia in rats fed retinoic acid Gerber, L. E. and Erdman, J. W., Jul 1981, In: Lipids. 16, 7, p. 496-501 6 p.
    • NUTRIENT BIOAVAILABILITY. Thompson, D. B. and Erdman, J. W., 1981, ACS Symposium Series. ACS, p. 243-274 32 p. (ACS Symposium Series).
    • Nutrition aspects of fiber in soya products Erdman, J. W. and Weingartner, K. E., Mar 1981, In: JAOCS, Journal of the American Oil Chemists' Society. 58, 3, p. 511-514 4 p.
    • RETINOIC ACID AND HYPERTRIGLYCERIDEMIA Gerber, L. E. and Erdman, J. W., Feb 1981, In: Annals of the New York Academy of Sciences. 359, 1, p. 391-392 2 p.
    • The preparation of soy products with different levels of native phytate for zinc bioavailability studies Baker, E. C., Mustakas, G. C., Erdman, J. W. and Black, L. T., Apr 1981, In: JAOCS, Journal of the American Oil Chemists' Society. 58, 4, p. 541-543 3 p.
    • Wound healing in rats fed small supplements of retinyl acetate, ß-carotene or retinoic acid Gerber, L. E. and Erdman, J. W., 1981, In: Federation Proceedings. 40, 3 II, p. No. 3453

    1980

    • Comparative effects of all-trans and 13-cis retinoic acid administration on serum and liver lipids in rats Gerber, L. E. and Erdman, J. W., 1980, In: Journal of Nutrition. 110, 2, p. 343-351 9 p.
    • Vitamin A induced hypertriglyceridemia in cholesterol-fed rats Solomon, L. W. and Erdman, J. W., Mar 1980, In: Lipids. 15, 3, p. 157-162 6 p.

    1979

    • BAKING CHARACTERISTICS AND PROTEIN QUALITY OF SOY-WHOLE EGG SOY-EGG YOLK AND SOY-EGG WHITE SUPPLEMENTED BREADS O'CONNOR, M. P., ERDMAN, J. W. and NELSON, A. I., May 1979, In: Journal of food science. 44, 3, p. 839-842 4 p.
    • Bioavailability of nutrients from foods Erdman, J. W., 1979, In: New York State Journal of Medicine. 79, 9, p. 1484-1485 2 p.
    • Bioavailability to rats of zinc, magnesium and calcium in casein-, egg- and soy protein-containing diets Forbes, R. M., Weingartner, K. E., parker, H. M., Bell, R. R. and Erdman, J. W., 1979, In: Journal of Nutrition. 109, 9, p. 1652-1660 9 p.
    • Effect of retinoic acid and retinyl acetate feeding upon lipid metabolism in adrenalectomized rats Gerber, L. E. and Erdman, J. W., 1979, In: Journal of Nutrition. 109, 4, p. 580-589 10 p.
    • Effect of soybean hull upon the bioavailability of zinc and calcium from soy flour-based diets Weingartner, K. E., Erdman, J. W., Parker, H. M. and Forbes, R. M., 1979, In: Nutrition Reports International. 19, 2, p. 223-231 9 p.
    • Effects of feeding various levels of whole egg on cholesterol in plasma lipoproteins of growing beagles Erdman, J. W., Cho, B. H. S. and Corbin, J. E., 1979, In: Federation Proceedings. 38, 3 I, p. No. 1700
    • Hypertriglyceridemia in rats administered all-trans or 13-cis retinoic acid Gerber, L. E. and Erdman, J. W., 1979, In: Federation Proceedings. 38, 3 I, p. No. 2815
    • Oilseed phytates: Nutritional implications Erdman, J. W., Aug 1979, In: JAOCS, Journal of the American Oil Chemists' Society. 56, 8, p. 736-741 6 p.

    1978

    • Bioavailability of calcium, zinc and magnesium in soy protein diets Erdman, J. W., Weingartner, K. E., Parker, H. M. and Forbes, R. M., 1978, In: Federation Proceedings. 37, 3, p. No. 3563
    • EFFECTS OF SODIUM BICARBONATE BLANCH ON THE RETENTION OF MICRONUTRIENTS IN SOY BEVERAGE BANKHEAD, R. R., WEINGARTNER, K. E., KUNTZ, D. A. and ERDMAN, J. W., Mar 1978, In: Journal of food science. 43, 2, p. 345-360 16 p.
    • Hypercholesterolemia in rats fed cholesterol in agar gel diets Erdman, J. W. and O'Reilly, T. C., Sep 1978, In: Lipids. 13, 9, p. 588-593 6 p.

    1977

    • Effect of retinoic acid feeding on rat serum and liver lipids Erdman, J. W. and Solomon, L. W., 1977, In: Federation Proceedings. 36, 3, p. No. 4576
    • Effect of retinoic acid upon mevalonic acid 2 14C incorporation into lipids in an isolated rat liver fraction Erdman, J. W., Elliott, J. G. and Lachance, P. A., 1977, In: Nutrition Reports International. 16, 1, p. 37-46 10 p.
    • The effects of three forms of vitamin A upon in vitro lipogenesis from three cholesterol precursors Erdman, J. W., Elliott, J. G. and Lachance, P. A., 1977, In: Nutrition Reports International. 16, 1, p. 47-57 11 p.

    1974

    • Effect of salt mixture and cholesterol upon rat serum and liver zinc, vitamin A, and cholesterol Erdman, J. W. and Lachance, P. A., 1974, In: Nutrition Reports International. 9, 5, p. 319-329 11 p.
    • Failure of the non vitamin A active carotenoid lycopene to act as an antihypercholesterolemic agent in rats Erdman, J. W. and Lachance, P. A., 1974, In: Nutrition Reports International. 10, 5, p. 277-284 8 p.

    1973

    • FLUOROMETRIC DETERMINATION OF VITAMIN A IN FOODS ERDMAN, JOHN. W., HOU, SHUHUI. F. and LACHANCE, PAUL. A., Mar 1973, In: Journal of food science. 38, 3, p. 447-449 3 p.
    • The effect of lycopene upon serum, liver and intestinal cholesterol in hypercholesterolemic rats Erdman, J. W. and Lachance, P. A., 1973, In: Federation Proceedings. 32, 3 (I), p. 3856 1 p.