Café menu & hours

Located at the west end of the Beckman Atrium. Open for safe, in-person takeout or online orders and contactless pickup from 8:30 a.m. to 2 p.m. weekdays.

Café menu & hours

  • Beckman Cafe closed July 26-Aug. 6

    Because of a steam outage on the north side of campus, the Beckman Café will be closed from Monday, July 26 through Friday, Aug. 6. We're sorry for any inconvenience.

Order in person

You can safely order in person between 8:30 a.m. and 2 p.m. Monday through Friday. Grab a meal, snack, or coffee to go, as no seating is yet available. Payment by debit or credit card only.

Order online

The Beckman Café offers online ordering, with contactless pickup:

  • Open 8:30 a.m. to 2 p.m.
  • Breakfast sandwiches from 8:30-10 a.m.
  • Lunch specials from 11 a.m. to 2 p.m.
  • Online ordering closes at 1:45 p.m.
  • Credit or debit cards only
  • Enter through the southeast (tower) entrance to pick up your order.
Order online now
Order online now
Stands of multicolored cupcakes are displayed on a table in the atrium of the Beckman Institute.

Share your feedback

Have an idea for a dish or beverage at the Beckman Café? Contact us.

Recipes from the Beckman Café

Beckman Café Recipe: Chocolate Avocado Pudding

Enjoy the richness and nutrition of avocados in a dessert! Beckman Café manager Josh Walker demonstrates how to make Chocolate Avocado Pudding. #FoodieFriday #hometogether

Recipe:
2 large avocados
1/2 cup brown sugar, packed
1/3 cup milk of choice
1/2 cup unsweetened cocoa powder
2 teaspoons vanilla extract
1/8 teaspoon ground cinnamon
Pinch of salt

Blend all ingredients together in a blender or food processor until smooth and completely combined. You may need to add more milk. Serves 4.

More videos

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    What snacks are you making for your socially distanced/virtual get togethers this Memorial Day weekend? Beckman Café manager Josh Walker demonstrates his easy and delicious homemade guacamole. #FoodieFriday #hometogether

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    Try this quick and easy Vegan Pad Thai recipe demonstrated by Beckman Café manager Josh Walker. It can be personalized by adding a protein of your choice. #FoodieFriday #hometogether

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    Trying out some new plant-based recipes while staying at home? Try this recipe to celebrate Cinco de Mayo. The Beckman Café's Josh Walker demonstrates how to make Vegetarian Enchilada Bake, an easy one-pan meal. #hometogether #cincodemayo

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